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Book ChapterDOI

Structural Variations in Proanthocyanidins and Their Derivatives

Richard W. Hemingway
- 01 Jan 1989 - 
- Vol. 21, Iss: 46, pp 83-107
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TLDR
The structure complexity of condensed tannins (polymeric proanthocyanidins) is centered principally on variations in hydroxylation patterns of the flavan chain extender units, the stereochemistry at the three chiral centers of the heterocyclic ring, the location and type of interflavanoid bond, and the structure of the terminal unit as discussed by the authors.
Abstract
Structural complexity in the condensed tannins (polymeric proanthocyanidins) is centered principally on variations in hydroxylation patterns of the flavan chain extender units, the stereochemistry at the three chiral centers of the heterocyclic ring, the location and type of interflavanoid bond, and the structure of the terminal unit. Superimposed on these basic structural features are derivatizations such as O-methylation, C- and O-glycosylation, and O-galloylation. Because of the strong nucleophilicity of the resorcinolic or phloroglucinolic A-rings, some unusual conjugates linked through the C-6 or C-8 positions have also been found. A further level of structural diversity results from facile rearrangements of these compounds. Although great progress has been made in elucidation of the structure of oligomeric proanthocyanidins, our knowledge of the structure of higher polymers rests primarily on interpretations of their 13C-NMR spectra.

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References
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Journal ArticleDOI

Proanthocyanidin dimers and polymers from Quercus dentata

TL;DR: In this paper, the proanthocyanidin polymers also isolated from the same extract have been shown to consist of monomeric and terminal units identifiable with the corresponding units of all the five co-occurring polymers.
Journal ArticleDOI

High-resolution 13C NMR studies of proanthocyanidin polymers (condensed tannins)

TL;DR: In this paper, high-resolution 13C NMR spectra of some proanthocyanidin polymers were presented, and the chemical shifts of selected resonances in these spectra were compared with those of structurally related monomers and oligomers.
Journal ArticleDOI

Tannins and other phenolics from Myrica esculenta bark

TL;DR: In this article, an investigation of the bark of Myrica esculenta has led to the isolation and identification of gallic acid, myricanol, myricanone, epigallocatechin 3- O -gallate, two prodelphinidin dimers epigallocin-(4β → 8)- epigallaocatechin(4β) 3-O-gallate and3-O -galloylepigallocin( 4β→8)-epigalla-3- O-galloyle, and the hydrolysable
Journal ArticleDOI

Flavanol digallates in green tea leaf

TL;DR: In this paper, the authors extended the flavanol class to include the natural natural flavanol-3,5-digallates III and IX in addition to the flavan-3-ols I, VI, VII, and XII.
Journal ArticleDOI

Loblolly pine bark polyflavanoids

TL;DR: The inner bark of Pinus taeda L. contains (+ )-catechin, the procyanidin 8.1 (a C-4 to C-8 linked (-)-epicatechin to (+)-catechine dimer), and three polymeric procyclanidins with distinctly different solubility and chromatographic properties.