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Toxicity of heavy metals to microorganisms and microbial processes in agricultural soils: a review.

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TLDR
In this article, a hypothesis is formulated to explain how microorganisms may become affected by gradually increasing soil metal concentrations and this is discussed in relation to defining safe or critical soil metal loadings for soil protection.
Abstract
An increasing body of evidence suggests that microorganisms are far more sensitive to heavy metal stress than soil animals or plants growing on the same soils. Not surprisingly, most studies of heavy metal toxicity to soil microorganisms have concentrated on effects where loss of microbial function can be observed and yet such studies may mask underlying effects on biodiversity within microbial populations and communities. The types of evidence which are available for determining critical metal concentrations or loadings for microbial processes and populations in agricultural soil are assessed, particularly in relation to the agricultural use of sewage sludge. Much of the confusion in deriving critical toxic concentrations of heavy metals in soils arises from comparison of experimental results based on short-term laboratory ecotoxicological studies with results from monitoring of long-term exposures of microbial populations to heavy metals in field experiments. The laboratory studies in effect measure responses to immediate, acute toxicity (disturbance) whereas the monitoring of field experiments measures responses to long-term chronic toxicity (stress) which accumulates gradually. Laboratory ecotoxicological studies are the most easily conducted and by far the most numerous, but are difficult to extrapolate meaningfully to toxic effects likely to occur in the field. Using evidence primarily derived from long-term field experiments, a hypothesis is formulated to explain how microorganisms may become affected by gradually increasing soil metal concentrations and this is discussed in relation to defining “safe” or “critical” soil metal loadings for soil protection.

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Effects of earthworms on the fungal community and microbial activity in root-adhering soil of Lantana camara during phytoextraction of lead

TL;DR: Evidence is provided that interactions between earthworms and soil microorganisms have a positive effect on Pb-phytoextraction yield and the study of the ecological context of phytoremediation should be broadened by considering the interactions between plants, microorganisms and earthworms that affect heavy metal uptake by plants.
Journal ArticleDOI

Key Factors Influencing Rates of Heterotrophic Sulfate Reduction in Active Seafloor Hydrothermal Massive Sulfide Deposits

TL;DR: It is posit that variability in sulfate reduction rates reflect the response of the active microbial consortia to environmental constraints on in situ microbial physiology, toxicity, and the type and extent of energy limitation, and these experiments help to constrain models of the spatial contribution of heterotrophic sulfate Reduction within the complex gradients inherent to seafloor hydrothermal deposits.
Journal ArticleDOI

Microbial biomass dynamics after addition of EDTA into heavy metal contaminated soils

TL;DR: In this paper, an incubation experiment with addition of EDTA and alfalfa into soils contaminated with heavy metal over 200 years was carried out in order to evaluate the EDTA effects on microbial properties.
Journal ArticleDOI

Diversity of endophytic bacterial populations associated with Cd-hyperaccumulator plant Solanum nigrum L. grown in mine tailings

TL;DR: The findings suggested that the diversity of endophytic bacterial populations was abundant in S. nigrum L., and these bacterial endophytes should be targeted for future research to determine their functional role, if any, in heavy metal stress reduction.
Journal ArticleDOI

Screening and identification of Lactic acid bacteria from Ya’an pickle water to effectively remove Pb 2+

TL;DR: The 7 strains of lactic acid bacteria detected from Ya’an pickle water could provide potential for detoxification of contaminated foods and reduction of the Pb2+ accumulation in the human diet and animal feed.
References
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Journal ArticleDOI

An extraction method for measuring soil microbial biomass c

TL;DR: In this paper, the effects of fumigation on organic C extractable by 0.5 m K2SO4 were examined in a contrasting range of soils and it was shown that both ATP and organic C rendered decomposable by CHCl3 came from the soil microbial biomass.
Journal ArticleDOI

Phylogenetic identification and in situ detection of individual microbial cells without cultivation.

TL;DR: Phylogenetic analysis of the retrieved rRNA sequence of an uncultured microorganism reveals its closest culturable relatives and may, together with information on the physicochemical conditions of its natural habitat, facilitate more directed cultivation attempts.
Journal ArticleDOI

Diversity in tropical rain forests and coral reefs.

TL;DR: The commonly observed high diversity of trees in tropical rain forests and corals on tropical reefs is a nonequilibrium state which, if not disturbed further, will progress toward a low-diversity equilibrium community as mentioned in this paper.
Book

Plant Strategies and Vegetation Processes

TL;DR: In this paper, the authors present plant strategies in the established phase and the regenerative phase in the emerging phase, respectively, and discuss the relationship between the two phases: primary strategies and secondary strategies.
Journal ArticleDOI

Evidence for the existence of three primary strategies in plants and its relevance to ecological and evolutionary theory

TL;DR: A triangular model based upon the three strategies of evolution in plants may be reconciled with the theory of r- and K-selection, provides an insight into the processes of vegetation succession and dominance, and appears to be capable of extension to fungi and to animals.
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