Showing papers in "Critical Reviews in Plant Sciences in 2013"

Improving Salinity Tolerance in Cereals

Abstract: Cereals are grown in almost every region of the world and are exposed to a variety of environmental stresses that severely affect their growth and grain yield. Of various abiotic stresses, salinity is one of the more significant threats to cereal crops. To ensure food security, there is a need to adopt strategies to overcome this specific threat. Undoubtedly, plant scientists have been exploiting a variety of approaches to achieve enhanced crop productivity on salt affected soils. Of the various biotic approaches, conventional breeding, marker-assisted selection and genetic engineering to develop salt-tolerant lines/cultivars of cereals all seem plausible. Some success stories have been reported for improvement in salt tolerance of wheat and rice, but are scarce for other cereals. A number of barriers to the development of salt-tolerant cultivars/lines have been identified and include a lack of knowledge about the genetics of crops, their physiological and biochemical behavior, wide variation in environme...

Rice Resistance to Planthoppers and Leafhoppers

Abstract: For over 50 years, host-plant resistance has been regarded as an efficient method to reduce yield losses to rice caused by delphacid and cicadelid hoppers. Already a number of resistant rice varieties have been developed and deployed throughout Asia. To date, over 70 hopper resistance genes have been identified in rice; however, less than 10 genes have been deliberately introduced to commercial rice varieties. Currently, due to recent brown planthopper (Nilaparvata lugens [Stal]) and whitebacked planthopper (Sogatella furcifera [Horvath]) outbreaks occurring at an unprecedented scale, researchers are working toward a second generation of resistant varieties using newly identified gene loci and applying new molecular breeding methods. This paper reviews advances in the identification of resistance genes and QTLs against hoppers in rice. It collates all published information on resistance loci and QTLs against the major rice planthoppers and leafhoppers and presents information on gene locations, genetic ma...

The ecology of arbuscular mycorrhizal fungi.

Abstract: Arbuscular mycorrhiza is a mutually beneficial biological association between species in the fungal phylum Glomeromycota and higher plants roots. The symbiosis is thought to have afforded green plants the opportunity to invade dry land ca 450 Ma ago and the vast majority of extant terrestrial plants retain this association. Arbuscular mycorrhizal (AM) fungi perform various ecological functions in exchange for host photosynthetic carbon that almost always contribute to the fitness of hosts from an individual to community level. Recent AM fungal research, increasingly delving into the ‘Black Box’, suggests that species in this phylum may play a key facilitative role in below-ground micro- and meso-organism community dynamics, even more perhaps, that of a bioengineer. The ubiquitous nature of the symbiosis in extant flora and the fact that variations from the AM symbiosis are recent events suggest that Glomeromycota and plant roots coevolved. This review considers aspects of AM fungal ecology emphasizing pas...

Mango - Postharvest Biology and Biotechnology

Abstract: Mango is one of the choicest fruits in the world and popular due to its delicate taste, pleasant aroma and nutritional value. Mango is indigenous to north-east India and north Burma, but now grown in over 90 countries. In the past two decades, mango production has increased appreciably with international trade jumping approximately four-fold valued close to US$ 950 million. Mango belongs to the category of climacteric fruits and its ripening is initiated and proceeded by a burst in ethylene production and a dramatic rise in the rate of respiration. Although there are a few hundred mango cultivars grown in the Indian subcontinent and other parts of the world, the most popular cultivars are generally highly perishable and ripen within 7 to 9 days of harvest at ambient temperature. Currently, the export potential and international trade of mango is limited due to several factors such as its perishable nature, disease and pest infestation, and susceptibility of certain premium cultivars to chilling injury whe...

The Application of Biotechnology to Orchids

Abstract: This review provides an informative and broad overview of orchid biotechnology, addressing several important aspects such as molecular systematics, modern breeding, in vitro morphogenesis, protoplast culture, flowering control, flower color, somaclonal variation, orchid mycorrhiza, pathogen resistance, virus diagnosis and production of virus-free plants, functional genomics, genetic transformation, conservation biotechnology and pharmaceutical biotechnology. This resource will provide valuable insight to researchers who are involved in orchid biology and floriculture, using biotechnology to advance research objectives. Producing an improved orchid through biotechnology for industrial purposes or to serve as a model plant for pure and applied sciences is well within reach and many of the current techniques and systems are already employed at the commercial production level.

Intrinsic and Extrinsic Controls of Fine Root Life Span

Abstract: Although fine roots play an integral role in biogeochemical cycling and supporting plant function, fundamental understanding of the mechanisms that control fine root life span is limited. Based on literature, we examined how intrinsic plant characteristics including root diameter, root branching order, rooting depth, and mycorrhizal symbiosis affect fine root life span, and how fine root life span differs with plant life form and foliar habit and between early versus late seral species. We also examined how soil nitrogen and water availability, temperature, and atmospheric carbon dioxide concentration influence fine root life span. We focused on evidence from rhizotron and minirhizotron observations which allow for individual roots to be directly monitored in situ. Fine root life span increased with increasing root diameter, was shorter for more distal than proximal roots, and increased with increasing rooting depth, but was not influenced by mycorrhizal symbiosis. Trees had the longest fine root life spa...

Overcoming Salinity Barriers to Crop Production Using Traditional Methods

Abstract: Salinity is a major problem in arid and semi-arid regions, where irrigation is essential for crop production. Major sources of salinity in these regions are salt-rich irrigation water and improper irrigation management. The effects of salinity on crops include inhibition of growth and production, and ultimately, death. There are two main approaches to alleviating the adverse effects of salinity on agricultural crops: (i) development of salt-tolerant cultivars by screening, conventional breeding or genetic engineering, and (ii) the traditional approach dealing with treatments and management of the soil, plants, irrigation water, and plant environment. The success of the first approach is limited under commercial growing conditions, because salt-tolerance traits in plants are complex. The present paper reviews, analyzes, and discusses the following traditional approaches: (i) improving the plant environment, (ii) exploiting interactions between plant roots and bacteria and fungi, and (iii) treating the plan...

The Regulation of Brassinosteroid Biosynthesis in Arabidopsis

Abstract: Brassinosteroids (BRs) are steroid hormones that affect virtually every physiological process of plants throughout their life cycle. In contrast to the rapid progress in our understanding of BR signaling pathways, little is known about the regulatory mechanisms underlying BR homeostasis, particularly the upstream signals that regulate BR biosynthesis and inactivation. BR biosynthesis occurs through network pathways and basically is regulated at the transcriptional level of BR biosynthetic genes. When the BR signal is activated, BR-specific transcription factor, BZR1, inhibits transcription of BR biosynthetic genes through feedback downregulation mechanisms. Moreover, BR biosynthesis is also affected by other hormones such as auxin. This review focuses on recent progress in our understanding of the regulation of BR biosynthesis, with an emphasis on the transcriptional mechanisms that regulate this process, the effect of other hormones, exogenous signals, and inactivation of BRs.

Chrysanthemum Biotechnology: Quo vadis?

Abstract: Chrysanthemum is globally the second most important ornamental in terms of socioeconomic importance. Even though the vast range of flower colors, shapes and forms were initially created using conventional and mutation breeding, transgenic strategies are now more frequently used with Agrobacterium-mediated transformation being the most popular form of introducing foreign genes into chrysanthemums. Even so, transformation efficiency remains dependent on cultivar and regeneration procedure. Transgenic molecular breeding has seen the introduction of important traits such as novel flower color and form and plant architecture, prolonged cut-flower vase-life, resistance to biotic stresses such as viruses/viroids, pathogens and insects. However, chimerism and transgene silencing continue to be limiting factors. Transgenic strategies, despite opening up new avenues for creating new cultivars with improved agronomic and horticultural traits, may be limited due to the risk of transgenic pollen escaping into the wild.

Improving the Polyphenol Content of Tea

Abstract: Tea, prepared from the leaves of Camellia species, has one of the highest contents of flavonoids among common food and beverage products. Tea consumption has moved beyond its pleasant flavor and cultural significance since a number of health promoting properties have been ascribed to this widespread beverage (e.g., anticancer, antiobesity and hypotensive effects). The major bioactive compounds in tea are catechins (flavan-3-ols), a group of flavonoids that include, among others, (-)-epicatechin (EC), (-)-epigallocatechin (EGC), (-)-epicatechin-3-gallate (ECG), and (-)-epigallocatechin-3-gallate (EGCG). These compounds are also the precursors of theaflavins and thearubigins, oxidation products responsible for the taste and colour of certain tea types such as black tea. The composition of the tea leaf, and thus tea quality, is influenced by many pre-harvest factors such as the genetic make-up of the plant, region of production, horticultural and harvesting practices, and environmental conditions. Once harve...

Resistance Mechanisms Against Arthropod Herbivores in Cotton and Their Interactions with Natural Enemies

Abstract: Cotton plants (genus Gossypium) are grown on more than 30 million hectares worldwide and are a major source of fiber. The plants possess a wide range of direct and indirect resistance mechanisms against herbivorous arthropods. Direct resistance mechanisms include morphological traits such as trichomes and a range of secondary metabolites. The best known insecticidal compounds are the terpenoid gossypol and its precursors and related compounds. Indirect resistance mechanisms include herbivore-induced volatiles and extrafloral nectaries that allow plants to attract and sustain natural enemy populations. We discuss these resistance traits of cotton, their induction by herbivores, and their impact on herbivores and natural enemies. In addition, we discuss the use of genetically engineered cotton plants to control pest Lepidoptera and the influence of environmental factors on the resistance traits.

The Oil Bodies of Liverworts: Unique and Important Organelles in Land Plants

Abstract: Oil bodies of liverworts are intracellular organelles bounded by a single unit membrane containing lipophilic globules suspended in a proteinaceous matrix. They are a prominent and highly distinctive organelle uniquely found in liverworts. Although they have been widely used in taxonomy and chemosystematics, and many of their secondary metabolites are known to be bioactive and are considered as potential sources of medicines, their origin, development and function still remain poorly understood. Recently, biochemical studies have indicated that the isoprenoid biosynthetic pathways in liverworts are similar to those of the seed plants and that oil bodies of Marchantia polymorpha contain a protein complex immunologically related to plastid and cytosolic enzymes of isoprenoid synthesis. Cytoplasmic lipid droplets lacking a bounding membrane have recently been recognized as important dynamic organelles playing active roles in cell physiology. Structural proteins, covering the surface of the lipid droplets and...

Predicting Plant Diversity Response to Disturbance: Applicability of the Intermediate Disturbance Hypothesis and Mass Ratio Hypothesis

Abstract: Predicting the relationships between disturbance, biodiversity and productivity of ecosystems continue to preoccupy ecologists and resource managers. Two hypotheses underpin many of the discussions. The Intermediate Disturbance Hypothesis (IDH), which proposes that biodiversity peaks at intermediate levels of disturbance, is often extended to predict that productivity follows the same response pattern. The Mass Ratio Hypothesis (MRH) proposes that the biological traits of the dominant species are the critical drivers of ecosystem function (e.g., productivity) and that these species increase in biomass rapidly after disturbance then stabilize. As a consequence, species diversity first peaks then declines after disturbance as a few species dominate the site. Both provide a conceptual link among disturbance, species diversity and productivity (an index of ecosystem function). We assessed the current state of empirical support for these two hypotheses with a literature survey and determined if their conforman...

Biochemical, Genetic and Molecular Advances of Fragrance Characteristics in Rice

Abstract: One of the most valuable traits in high-quality rice is aroma or fragrance, which is important for consumer preference and global trade. Aromatic rice is unique and recognized as a badge of honor and an asset in many countries. Among more than 100 volatile components, 2-acetyl-1-pyrroline (2AP) is believed to be the main aromatic compound in rice. The principal gene contributing to 2AP is badh2, which was mapped on chromosome 8 by map-based cloning. A deletion in this gene truncates and makes non-functional the BADH2 protein. Thus, the mutant badh2 transcript leads to 2AP accumulation in aromatic rice. The discovery of the gene has led to the clarification of the biochemistry, molecular genetics and evolution of fragrant rice. The breeding of fragrant rice is now faster because of marker assisted selection (MAS), which is based on recognized genes. For a more extensive elucidation of all effective and fundamental factors contributing to rice fragrance, it is essential to further explore target quantitativ...

Studying Plant Secondary Metabolism in the Age of Genomics

Abstract: Collectively plants produce an enormous diversity of secondary metabolites. In the genomics age, the study of plant secondary metabolite biosynthesis has been transformed by various genomic tools. The field of metabolomics is continuingly adding novelty and complexity to our information on the chemistry of plant secondary metabolism. The availability of whole-genome sequences for an ever-increasing list of plants enables our examination of the genomic basis of secondary metabolite production. By integrating large-scale sequencing/bioinformatics, metabolomics, transcriptomics, proteomics and in vitro biochemistry, functional genomics holds the promise of expediting functional characterization of genes of plant secondary metabolism. Overall, the increasing volume of biochemical knowledge about plant metabolism, together with the genetic and molecular tools generated in recent years, paves the way for rationally designed, more effective genetic engineering of plant secondary metabolism for enhanced plant def...

Molecular Determinants and Mechanisms of Gametophytic Self-Incompatibility in Fruit Trees of Rosaceae

Abstract: Self-incompatibility is an important genetic mechanism that prevents inbreeding and promotes genetic polymorphism and heterosis in flowering plants. Many fruit species in the Rosaceae, including apple, pear, plum, apricot, sweet cherry, Japanese apricot, and almond, exhibit typical gametophytic self-incompatibility (GSI) controlled by an apparently single multi-allelic locus. This locus encodes at least two components from both the pollen and the pistil, and controls recognition of self- and non-self pollen. Recently, the GSI system has been investigated at the molecular and cellular levels in Rosaceae, and findings have provided some important insights as to how these two genes interact within pollen tubes that lead to specific inhibition of germination and/or growth of self-pollen tubes. In this review, molecular features of S-determinants of both pistil and pollen, identification of S-alleles, mechanisms of self-incompatibility break-down, and evolution of S-alleles are presented. Moreover, hypothetica...

Interactions of Apple and the Alternaria alternata Apple Pathotype

Abstract: Apple is one of the most cultivated tree fruits worldwide, and is susceptible to many diseases Understanding the interactions between the host and pathogen is critical in implementing disease management strategies and developing resistant cultivars This review provides an update on the interactions of apple with Alternaria alternata apple pathotype, which causes Alternaria blotch, with a brief history about the discovery of the disease and pathogen and its damage and epidemiology The focus of the review is placed on the physiological and genetic response of the host to pathogen infection, including resistance and susceptibility, and the molecular markers associated with them Of the response of the pathogen to the host, the emphasis is placed on the role of the selective toxins on pathogenicity and their genetic controls and regulations The review ends with a perspective on future directions in the research on the apple-A alternata pathosystem in the era of genomics and post genomics, particularly on

Anionic Antimicrobial and Anticancer Peptides from Plants

Abstract: Anionic antimicrobial peptides (AAMPs) have been identified in a wide variety of plant species with net charges that range between −1 and −7 and structures that include: extended conformations, α-helical architecture and cysteine stabilized scaffolds. These peptides commonly exist as multiple isoforms within a given plant and have a range of biological activities including the ability to kill cancer cells as well as phytopathogenic bacteria, fungi, pests, molluscs, and other predatory species. In general, the killing mechanisms underpinning these activities are poorly understood although they appear to involve attack on intracellular targets such as DNA along with compromise of cell envelope integrity through lysis of the cell wall via chitin-binding and/or permeabilisation of the plasma membrane via lipid interaction. It is now becoming clear that AAMPs participate in the innate immune response of plants and make a major contribution to the arsenal of defence toxins produced by these organisms to compens...

Can Biospecimen Science Expedite the Ex Situ Conservation of Plants in Megadiverse Countries? A Focus on the Flora of Brazil

Abstract: Increasing the number of species conserved ex situ in Megadiverse countries is a major task exacerbated by many intricate factors including: biome complexity, wide range of biodiversity and an incomplete knowledge of life cycles, reproductive strategies, adaptations and species interactions. Although, establishing safe reserves is a crucial conservation measure their security and effective maintenance can be unfavourably compromised by climate change and the risks incurred by socioeconomic instability and changes in land use. Anthropogenic impacts, non-sustainable practices and habitat erosion have motivated current international efforts which focused on Brazil as host of ‘Rio+20’ the United Nation's twentieth anniversary conference on sustainable development. The revised targets of the Global Strategy for Plant Conservation (GSPC) are responses to species decline and realizing Target 8, which concerns ex situ conservation, places the heaviest burdens on countries that are custodians of the highest levels...

Plant Life History and Residue Chemistry Influences Emissions of CO2 and N2O From Soil – Perspectives for Genetically Modified Cell Wall Mutants

Abstract: Vascular plants have lignified tissues that transport water, minerals, and photosynthetic products throughout the plant. They are the dominant primary producers in terrestrial ecosystems and capture significant quantities of atmospheric carbon dioxide (CO2) through photosynthesis. Some of the fixed CO2 is respired by the plant directly, with additional CO2 lost from rhizodeposits metabolized by root-associated soil microorganisms. Microbially-mediated mineralization of organic nitrogen (N) from plant byproducts (rhizodeposits, dead plant residues) followed by nitrification generates another greenhouse gas, nitrous oxide (N2O). In anaerobic soils, reduction of nitrate by microbial denitrifiers also produces N2O. The plant-microbial interactions that result in CO2 and N2O emissions from soil could be affected by genetic modification. Down-regulation of genes controlling lignin biosynthesis to achieve lower lignin concentration or a lower guaiacyl:syringyl (G:S) ratio in above-ground biomass is anticipated t...

Biotechnology for Enhanced Nutritional Quality in Plants

Abstract: With almost 870 million people estimated to suffer from chronic hunger worldwide, undernourishment represents a major problem that severely affects people in developing countries. In addition to undernourishment, micronutrient deficiency alone can be a cause of serious illness and death. Large portions of the world population rely on a single, starch-rich crop as their primary energy source and these staple crops are generally not rich sources of micronutrients. As a result, physical and mental health problems related to micronutrient deficiencies are estimated to affect around two billion people worldwide. The situation is expected to get worse in parallel with the expanding world population. Improving the nutritional quality of staple crops seems to be an effective and straightforward solution to the problem. Conventional breeding has long been employed for this purpose but success has been limited to the existing diversity in the gene pool. However, biotechnology enables addition or improvement of any ...