scispace - formally typeset
Book ChapterDOI

8 – Lipolytic Enzymes

TLDR
There are currently 15 families of lipases, classified based on their amino acid sequence and function as discussed by the authors, and a whole new group of extremophilic enzymes has now emerged, such as organic-solvent-tolerant, thermophilic, psychrophilic, halophilic and alkalophilic.
Abstract
Lipolytic enzymes are a diverse group of industrially important hydrolases. There are currently 15 families of lipases, classified based on their amino acid sequence and function. This chapter focuses on the updated classification of these lipolytic enzymes based on their structure–function relationships. Further, a whole new group of extremophilic enzymes has now emerged. Because such extremophilic lipases, spanning the organic-solvent-tolerant, thermophilic, psychrophilic, halophilic, and alkalophilic enzymes, are important industrially, they are covered as well. Metagenomics has led to the discovery of many enzymes; thus metagenomically discovered lipases are also briefly treated. Over the years, with advances in detection technology, methods of lipase activity estimation have also witnessed a phenomenal increase in terms of the available techniques. Hence, a dedicated section on the assay of lipolytic enzymes is also encompassed. Last, because the industrial applications have been a constant driving force in enzyme research, industrially relevant lipases and their applications are also covered to a certain extent.

read more

Citations
More filters
Book ChapterDOI

Fructosyltransferases and Invertases: Useful Enzymes in the Food and Feed Industries

TL;DR: This review provides an updated insight into the production and application of some sets of useful enzymes in the food sector, such as fructosyltransferases and invertases, which have unlimited applications in dairy products and other food and soft drink-related industries.
Journal ArticleDOI

Crystal structure of PMGL2 esterase from the hormone-sensitive lipase family with GCSAG motif around the catalytic serine.

TL;DR: The 3D structure of PMGL2, which belongs to the hormone-sensitive lipase (HSL) family and contains a new variant of the active site motif, GCSAG, was determined which demonstrated that PM GL2 and structurally characterized members of the GTSAG motif subfamily possess a common dimerization interface that significantly differs from that ofMembers of the GDSAG subfamily of known structure.
Book ChapterDOI

Extremophilic Fungal Lipases: Screening, Purification, Assay, and Applications

TL;DR: In this paper , diverse methods for screening of lipases from fungi isolated from different extreme regions, purification scheme, different lipase assays, and the industrial applications of extremophilic fungal lipases are discussed in detail.
References
More filters
Journal ArticleDOI

Lipases: Interfacial Enzymes with Attractive Applications.

TL;DR: Reactions based on lipase catalysis usually proceed with high regio- and enantioselectivity, and the Ca2+ antagonist diltiazem was obtained with lipase from Serratia marcescens.
Journal ArticleDOI

Bacterial lipases: an overview of production, purification and biochemical properties.

TL;DR: The latest trend in lipase research is the development of novel and improved lipases through molecular approaches such as directed evolution and exploring natural communities by the metagenomic approach.
Journal ArticleDOI

Microbial lipases form versatile tools for biotechnology

TL;DR: Immobilization in hydrophobic sol-gel matrices and in vitro evolution are promising novel approaches to increasing the stability or enantioselectivity, respectively, of lipases.
Journal ArticleDOI

Role of microbial enzymes in the bioremediation of pollutants: a review.

TL;DR: This review attempts to provide descriptive information on the enzymes from various microorganisms involved in the biodegradation of wide range of pollutants, applications, and suggestions required to overcome the limitations of their efficient use.
Journal ArticleDOI

Enzymes from extremophiles.

TL;DR: Enzymes from thermophilic organisms have found the most practical commercial use to date because of their overall inherent stability, which has led to a greater understanding of stability factors involved in adaptation of these enzymes to their unusual environments.
Related Papers (5)