Journal ArticleDOI
Enhancement of acidogenic fermentation for volatile fatty acid production from food waste: Effect of redox potential and inoculum.
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It is concluded that appropriate ORP level (from -100 to -200mV) and inoculum play essential roles in VFA production.About:
This article is published in Bioresource Technology.The article was published on 2016-09-01. It has received 101 citations till now. The article focuses on the topics: Acidogenesis & Fermentation.read more
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Bio-based volatile fatty acid production and recovery from waste streams: Current status and future challenges.
TL;DR: Effectes of operation conditions including pH, temperature, retention time, type of substrate and mixed microbial cultures on VFA production and composition, and strategies to enhance bio-based V FA production and recovery from waste streams are reviewed.
Journal ArticleDOI
Volatile fatty acids production from food wastes for biorefinery platforms: A review.
TL;DR: Applications of VFAs considered in this study were biofuels and bioplastics production as well as nutrients removal in biological wastewater treatment processes.
Journal ArticleDOI
A review on enhanced biogas production from anaerobic digestion of lignocellulosic biomass by different enhancement techniques
TL;DR: In this article, the effect of these techniques on lignocellulosic degradation, synergistic interaction with high C/N ratio feedstock and improving the buffering capacity by inoculum ratio optimization is discussed.
Journal ArticleDOI
Selective VFA production potential from organic waste streams: Assessing temperature and pH influence.
TL;DR: The results of this study suggest that selective VFA production, i.e. via propionic, butyric and acetic acid production, might be feasible for scaling-up purposes with specific waste streams by adjusting the process parameters.
Journal ArticleDOI
A little breath of fresh air into an anaerobic system: How microaeration facilitates anaerobic digestion process.
Duc Nguyen,Samir Kumar Khanal +1 more
TL;DR: This review critically examines microaeration-based anaerobic AD processes through recent understandings of the effect of oxygen on microbial community structure, enzymatic, energetic, physiological, and biochemical aspects of the microbial-mediated process.
References
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Journal Article
Protein Measurement with the Folin Phenol Reagent
TL;DR: Procedures are described for measuring protein in solution or after precipitation with acids or other agents, and for the determination of as little as 0.2 gamma of protein.
Book
Standard methods for the examination of water and wastewater
TL;DR: The most widely read reference in the water industry, Water Industry Reference as discussed by the authors, is a comprehensive reference tool for water analysis methods that covers all aspects of USEPA-approved water analysis.
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Biological wastewater treatment.
TL;DR: In this article, a model for a Continuous Stirred Tank Reactor was proposed to evaluate the effect of suspended growth on the performance of a single-stage mixture-of-solutions.
Journal ArticleDOI
Improved Bioproduction of Short-Chain Fatty Acids (SCFAs) from Excess Sludge under Alkaline Conditions
TL;DR: Investigation revealed that the formation of SCFA at pH 10.0 was dominated by biological effects rather than by chemical hydrolysis, so the SCFAs production from excess sludge could be significantly improved and maintained stable by controlling the fermentation pH at 10.
Journal ArticleDOI
Anaerobic digestion of food waste for volatile fatty acids (VFAs) production with different types of inoculum: Effect of pH
TL;DR: The results showed that food waste hydrolysis increased obviously when Inoculum AN was used relative to Inocula AE at any pH investigated, and uncontrolled pH was higher than that at other pHs when either inoculum was used.