scispace - formally typeset
Journal ArticleDOI

Genetics, breeding and selection of rootstocks for Solanaceae and Cucurbitaceae

TLDR
Grafting is rare in the United States, due in part to cost and availability of facilities, but with continued loss of quality disease-free farmland along with the phase out of methyl bromide, vegetable grafting is an attractive option.
About
This article is published in Scientia Horticulturae.The article was published on 2010-12-08. It has received 214 citations till now. The article focuses on the topics: Rootstock & Grafting (decision trees).

read more

Citations
More filters
Journal ArticleDOI

Unravelling rootstock×scion interactions to improve food security

TL;DR: Understanding the mechanisms underlying the phenotypic variability resulting from rootstock×scion×environment interactions will certainly contribute to developing and exploiting rootstocks for food security.
Journal ArticleDOI

Eggplant relatives as sources of variation for developing new rootstocks: Effects of grafting on eggplant yield and fruit apparent quality and composition

TL;DR: Grafting eggplant onto interspecific eggplant hybrids, especially on the SI × SM hybrid, has proved advantageous for eggplant production, as the high vigour and good compatibility of the rootstock with scion results in improved early and total yield without negative effects on apparent fruit quality or composition.
Journal ArticleDOI

Defense Mechanisms Involved in Disease Resistance of Grafted Vegetables

TL;DR: This review analyzes current literature on the use of grafting techniques for disease management in vegetable crops, discusses potential mechanisms associated with grafting-conferred plant defense, and identifies needs for future research to promote more effective and efficient use of transplanting technology to support sustainable vegetable production.
Journal ArticleDOI

Blossom end-rot in tomato ( Solanum lycopersicum L.): A multi-disciplinary overview of inducing factors and control strategies

TL;DR: A multitude of genetic, physiological and environmental factors form a complex network of interactions and synergies contributing to BER occurrence, and the “multi-disciplinary approach” is maybe the most appropriate one to understand and develop new and effective BER-contrasting tools with genetic and agronomic methods.
References
More filters
Book

Genetic improvement of vegetable crops

G. Kalloo, +1 more
TL;DR: Selected papers: Preface, photographs, text and appendices.

Role of grafting in horticultural plants under stress conditions

TL;DR: The advantages of grafting plants for current agriculture are examined, these being: resistance to evermore frequent soil diseases; tolerance of low temperatures characteristic of many latitudes of the world where intensive cultivation is economically important; tolerance to the growing problem of salinity from abuse of chemical fertilizers and desertification in many agricultural zones; and enhanced water and inorganic-nutrient uptake.
Journal ArticleDOI

Leaf-macronutrient content and yield in grafted melon plants. A model to evaluate the influence of rootstock genotype

TL;DR: A model found a strong relationship between the variations in foliar concentrations of N and Na and yield differences in grafted plants, and the use of the different rootstock genotypes causes little change in the leaf content of macronutrients.
Journal ArticleDOI

The grafting of triploid watermelon is an advantageous alternative to soil fumigation by methyl bromide for control of Fusarium wilt

TL;DR: The use of ‘Shintoza’ rootstock is an advantageous alternative to soil fumigation by methyl bromide for the control of Fusarium wilt in watermelon production, as it is cheaper and safer, and the yields are higher and more reliable.
Related Papers (5)