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Journal ArticleDOI

Nutrient Limitation of Net Primary Production in Marine Ecosystems

Robert W. Howarth
- 01 Jan 1988 - 
- Vol. 19, Iss: 1, pp 89-110
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TLDR
There is a feeling among many limnologists and environmental engineers who study lakes that marine ecosystems also probably are phosphorus limited, and environmental management agencies often assume that phosphorus limitation in marine ecosystems is the rule.
Abstract
The question of nutrient limitation of primary production in estuaries and other marine ecosystems has engendered a great deal of debate. Although nitrogen is often named as the primary limiting nutrient in seawater (3, 17-19, 50, 52, 55, 61, 76, 80), this is by no means universally accepted. Many workers have argued that phosphorus is limiting (58, 71), that both nitrogen and phosphorus can simultaneously be limiting (9), or that primary production can switch seasonally from being nitrogen-limited to phosphorus-limited (6, 46). Others argue that nutrients are not limiting at all in many marine ecosystems, including highly oligotrophic waters (15). To some extent these disagreements result from poor communication due to different definitions of nutrient limitation. Considerable argument also occurs over the various methods and approaches used to estimate nutrient limitation. Limnologists in particular have tended to be critical of the methods often used to study nutrient limitation in marine ecosystems (23). Nutrient limitation in lakes has historically received more study than that in estuaries, and most mesotrophic and eutrophic north-temperate lakes are phosphorus limited (8, 62, 63, 66, 81). Thus, there is a feeling among many limnologists and environmental engineers who study lakes that marine ecosystems also probably are phosphorus limited. Lacking strong mechanistic arguments to explain why nutrient limitation might be different in estuaries than in lakes, environmental management agencies often assume that phosphorus limitation in marine ecosystems is the rule.

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Citations
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Journal ArticleDOI

Distinctive Phytoplankton Size Responses to the Nutrient Enrichment of Coastal Upwelling and Winter Convection in the Eastern Arabian Sea

TL;DR: In this paper , the authors show how phytoplankton of different size classes respond to nutrient enrichment caused by vertical convective mixing during the Northeast Monsoon (NEM) November-February, and coastal upwelling during the SWM (SWM) June-September) in the Eastern Arabian Sea (EAS).
Book ChapterDOI

Assessment of Nutrient Trading Services from Bivalve Farming

TL;DR: In this article, a review examines key aspects of bivalve services, with a dual emphasis on commercial production and eutrophication control, and explores how the two can be combined by means of market instruments.
Journal ArticleDOI

Assessment of nutrient limitation in Rijeka Bay, NE Adriatic Sea, using miniaturized bioassay

TL;DR: The nutrient enrichment bioassays revealed P as the key limiting nutrient for the diatom growth at both sites, and silica limitation was found in all water samples with the exception of the surface water samples in Rijeka Port.

The Global Impact of Ocean Nourishment

TL;DR: In this article, the availability of phosphorus, silica and trace nutrients is assessed by considering the supply of these nutrients via external input to the ocean and the cost of Ocean Nourishment is sensitive to the extent that micronutrients to supplement reactive nitrogen must be provided.
Book ChapterDOI

Impacts of Agriculture on Aquatic Ecosystems in the Humid United States

TL;DR: In the years following the creation of the U.S. Soil Conservation Service in 1935, the gradual adoption of conservation practices resulted in significant reductions in surface runoff, soil erosion and sediment transport, as well as increases in baseflow as mentioned in this paper.
References
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Journal ArticleDOI

Particulate organic matter flux and planktonic new production in the deep ocean

TL;DR: The primary production in the oceans results from allochthonous nutrient inputs to the euphotic zone (new production) and from nutrient recycling in the surface waters (regenerated production) as discussed by the authors.
Journal ArticleDOI

Nitrogen, Phosphorus, and Eutrophication in the Coastal Marine Environment

TL;DR: Removal of phosphate from detergents is not likely to slow the eutrophication of coastal marine waters, and its replacement with nitrogen-containing nitrilotriacetic acid may worsen the situation.
Journal ArticleDOI

Nutrient limitation of phytoplankton in freshwater and marine environments: A review of recent evidence on the effects of enrichment1

TL;DR: It is concluded that the extent and severity of N limitation in the marine environment remain an open question, despite the fact that by the late seventies the evidence for P limitation had become so great that phosphorus control was recommended as the legislated basis for controlling eutrophication in North American and European inland waters.
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