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Journal ArticleDOI

Nutrient Limitation of Net Primary Production in Marine Ecosystems

Robert W. Howarth
- 01 Jan 1988 - 
- Vol. 19, Iss: 1, pp 89-110
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TLDR
There is a feeling among many limnologists and environmental engineers who study lakes that marine ecosystems also probably are phosphorus limited, and environmental management agencies often assume that phosphorus limitation in marine ecosystems is the rule.
Abstract
The question of nutrient limitation of primary production in estuaries and other marine ecosystems has engendered a great deal of debate. Although nitrogen is often named as the primary limiting nutrient in seawater (3, 17-19, 50, 52, 55, 61, 76, 80), this is by no means universally accepted. Many workers have argued that phosphorus is limiting (58, 71), that both nitrogen and phosphorus can simultaneously be limiting (9), or that primary production can switch seasonally from being nitrogen-limited to phosphorus-limited (6, 46). Others argue that nutrients are not limiting at all in many marine ecosystems, including highly oligotrophic waters (15). To some extent these disagreements result from poor communication due to different definitions of nutrient limitation. Considerable argument also occurs over the various methods and approaches used to estimate nutrient limitation. Limnologists in particular have tended to be critical of the methods often used to study nutrient limitation in marine ecosystems (23). Nutrient limitation in lakes has historically received more study than that in estuaries, and most mesotrophic and eutrophic north-temperate lakes are phosphorus limited (8, 62, 63, 66, 81). Thus, there is a feeling among many limnologists and environmental engineers who study lakes that marine ecosystems also probably are phosphorus limited. Lacking strong mechanistic arguments to explain why nutrient limitation might be different in estuaries than in lakes, environmental management agencies often assume that phosphorus limitation in marine ecosystems is the rule.

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Dissertation

Nutrients and eutrophication in the Taw estuary

Gerald Maier
TL;DR: In this article, the authors reviewed the pressures that lead to high nutrient concentrations in estuaries and considered the likely effectiveness of current and proposed regulatory actions, and concluded that more rigorous application and implementation of the Nitrates Directive, together with changes in the Common Agriculture Policy and farming practice are likely to be needed.
Journal ArticleDOI

Chemolithoautotrophic denitrification intensifies nitrogen loss in Eastern Arabian Sea Shelf waters during sulphidic events

TL;DR: In this paper , the authors carried out physico-chemical measurements, 15N-labelled incubations and bag incubations on five transects over the Eastern Arabian Sea Shelf (WICS) during the sulphidic event (September-October) of 2011.
Dissertation

Consumer adaptation mediates top-down regulation of ecosystems across a nutrient gradient

TL;DR: The large effects of consumer offense on ecosystem structure and function are discussed in this paper, where the authors show that consumer offense has a large effect on ecosystem structures and function, but not on ecosystem health.
Journal ArticleDOI

Nitrogen Removal via Denitrification in Two Small Reservoirs in Central Wisconsin, U.S.A.

TL;DR: In this paper, the authors examined denitrification rates of two small reservoirs (Springville and McDill) in central Wisconsin, and found that the water chemistry and discharge data were collected once per month between May and September of 2014 to achieve these objectives.
References
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Journal ArticleDOI

Particulate organic matter flux and planktonic new production in the deep ocean

TL;DR: The primary production in the oceans results from allochthonous nutrient inputs to the euphotic zone (new production) and from nutrient recycling in the surface waters (regenerated production) as discussed by the authors.
Journal ArticleDOI

Nitrogen, Phosphorus, and Eutrophication in the Coastal Marine Environment

TL;DR: Removal of phosphate from detergents is not likely to slow the eutrophication of coastal marine waters, and its replacement with nitrogen-containing nitrilotriacetic acid may worsen the situation.
Journal ArticleDOI

Nutrient limitation of phytoplankton in freshwater and marine environments: A review of recent evidence on the effects of enrichment1

TL;DR: It is concluded that the extent and severity of N limitation in the marine environment remain an open question, despite the fact that by the late seventies the evidence for P limitation had become so great that phosphorus control was recommended as the legislated basis for controlling eutrophication in North American and European inland waters.
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