Open AccessJournal Article
Production of biologically active secondary metabolites in solid state fermentation
K. Balakrishnan,Ashok Pandey +1 more
About:
This article is published in Journal of Scientific & Industrial Research.The article was published on 1996-01-01 and is currently open access. It has received 90 citations till now. The article focuses on the topics: Solid-state fermentation.read more
Citations
More filters
Journal ArticleDOI
New developments in solid state fermentation: I-bioprocesses and products.
TL;DR: SSF processes offer potential advantages in bioremediation and biological detoxification of hazardous and toxic compounds and appear to be a promising one for the production of value-added ‘low volume-high cost’ products such as biopharmaceuticals.
Journal ArticleDOI
Biotechnological advantages of laboratory-scale solid-state fermentation with fungi.
Udo Hölker,Milan Höfer,J. Lenz +2 more
TL;DR: This review will focus on research work allowing comparison of the specific biological particulars of enzyme, metabolite and/or spore production in SSF and in SmF.
Journal ArticleDOI
Solid-State Fermentation Systems—An Overview
TL;DR: The relevance of applying SSF technology in the production of mycotoxins, biofuels, and biocontrol agents is discussed, and the need for adopting SSFtechnology in bioremediation of toxic compounds, biological detoxication of agro-industrial residues, andBiotransformation of agri-products and residues is emphasized.
Journal ArticleDOI
Solid-state fermentation: a promising microbial technology for secondary metabolite production.
TL;DR: This article reviews an important area of biotechnology, since the recent evidence indicates that bacteria and fungi, growing under SSF conditions, are more than capable of supplying the growing global demand for secondary metabolites.
Journal ArticleDOI
The current status of natural products from marine fungi and their potential as anti-infective agents
TL;DR: Novel antibacterial, antiviral, antiprotozoal compounds isolated from marine-derived fungi are discussed and their possible roles in disease eradication and the future commercial exploitation is discussed.