Journal ArticleDOI
Protein requirements in humans.
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TLDR
Tabulated daily protein allowance data are presented for reference age and sex groups for the US population (child-adult) together with the additional needs of pregnancy and lactation.About:
This article is published in The American Journal of Clinical Nutrition.The article was published on 1990-05-01. It has received 68 citations till now. The article focuses on the topics: Population & Median body.read more
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Journal ArticleDOI
Nitrogen and Food Production: Proteins for Human Diets
TL;DR: The future global use of N fertilizers can be moderated not just by better agronomic practices but also by higher feeding efficiencies and by gradual changes of prevailing diets, and it could be possible to supply adequate nutrition to the world's growing population without any massive increases of N inputs.
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Evaluation of protein requirements for trained strength athletes
Mark A. Tarnopolsky,Stephanie A. Atkinson,J. D. MacDougall,A. Chesley,Stuart M. Phillips,Henry P. Schwarcz +5 more
TL;DR: Protein requirements for athletes performing strength training are greater than for sedentary individuals and are above current Canadian and US recommended daily protein intake requirements for young healthy males.
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Dietary Fat Acutely Increases Glucose Concentrations and Insulin Requirements in Patients With Type 1 Diabetes: Implications for carbohydrate-based bolus dose calculation and intensive diabetes management
TL;DR: Evidence that dietary fat increases glucose levels and insulin requirements highlights the limitations of the current carbohydrate-based approach to bolus dose calculation and point to the need for alternative insulin dosing algorithms for higher-fat meals.
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Nutritional status in the HEMO study cohort at baseline
Michael V. Rocco,Lata Paranandi,Jerrilynn D. Burrowes,David B. Cockram,Johanna T. Dwyer,John W. Kusek,June Leung,Rhoda Makoff,Bradley J. Maroni,Diane Poole +9 more
TL;DR: A majority of patients in the HEMO Study had protein and energy intake levels and enPCR levels that were below National Kidney Foundation Kidney Dialysis Outcome Quality Improvement (NKF-K/DOQI) guidelines.
Journal ArticleDOI
The cereal type in feed influences gut wall morphology and intestinal immune cell infiltration in broiler chickens.
Emma Teirlynck,Lotte Bjerrum,Venessa Eeckhaut,Gerard Huygebaert,Frank Pasmans,Freddy Haesebrouck,Jeroen Dewulf,Richard Ducatelle,Filip Van Immerseel +8 more
TL;DR: A wheat/rye-based diet evoked mucosal damage, an alteration in the composition of the microbiota and an inflammatory bowel type of condition.