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Graham D. Bonnett

Researcher at Commonwealth Scientific and Industrial Research Organisation

Publications -  95
Citations -  3421

Graham D. Bonnett is an academic researcher from Commonwealth Scientific and Industrial Research Organisation. The author has contributed to research in topics: Fructan & Sucrose. The author has an hindex of 31, co-authored 91 publications receiving 2908 citations. Previous affiliations of Graham D. Bonnett include Cooperative Research Centre & University of Melbourne.

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Comparison of reference genes for quantitative real-time polymerase chain reaction analysis of gene expression in sugarcane

TL;DR: Determination of the expression levels of β-actin, β-tubulin, and GAPDH transcripts relative to that of 25S rRNA showed thatGAPDH had the most consistent mRNA expression of protein-coding genes across different tissues, and appears to be a suitable “housekeeping gene” in addition to25S rRNAs for measuring the relative expression of other genes in sugarcane.
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Innovation can accelerate the transition towards a sustainable food system

TL;DR: In this article, the authors identify technologies, assess their readiness and propose eight action points that could accelerate the transition towards a more sustainable food system and argue that the speed of innovation could be significantly increased with the appropriate incentives, regulations and social licence.
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Sugarcane biotechnology: the challenges and opportunities

TL;DR: It is anticipated that the rapid advancements in molecular biology and emerging biotechnology innovations would play a significant role in the future sugarcane crop improvement programs and offer many new opportunities to develop it as a new-generation industrial crop.
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Identification of differentially expressed transcripts from maturing stem of sugarcane by in silico analysis of stem expressed sequence tags and gene expression profiling.

TL;DR: The utility of genomic approaches using large-scale EST acquisition and microarray hybridization techniques is demonstrated to highlight the very significant transcriptional investment the maturing stem of sugarcane has placed in fibre biosynthesis and stress tolerance, in addition to its already well-documented role in sugar accumulation.
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Articulating the effect of food systems innovation on the Sustainable Development Goals

TL;DR: Emerging trade-offs need to be intentionally addressed to achieve true sustainability, particularly those involving social aspects like inequality in its many forms, social justice, and strong institutions, which remain challenging.