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Pablo Perez-Martinez

Researcher at Carlos III Health Institute

Publications -  326
Citations -  11838

Pablo Perez-Martinez is an academic researcher from Carlos III Health Institute. The author has contributed to research in topics: Postprandial & Mediterranean diet. The author has an hindex of 50, co-authored 298 publications receiving 9818 citations. Previous affiliations of Pablo Perez-Martinez include Tufts University & University of Valencia.

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Olive oil and health: summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008.

Jose Lopez-Miranda, +47 more
TL;DR: Results of case-control and cohort studies suggest that MUFA intake including OO is associated with a reduction in cancer risk, and the concept that the OO-rich MedDiet is compatible with healthier aging and increased longevity is consistent.
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Long chain omega-3 fatty acids and cardiovascular disease: a systematic review

TL;DR: Marine omega-3 fatty acids are effective in preventing cardiovascular events, cardiac death and coronary events, especially in persons with high cardiovascular risk, according to the current evidence.
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Assessment and clinical relevance of non-fasting and postprandial triglycerides: an expert panel statement.

TL;DR: An Expert Panel group of scientists and clinicians met to consider several aspects related to non-fasting and postprandial triglycerides and their role as risk factors for cardiovascular disease (CVD).
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Common Missense Variant in the Glucokinase Regulatory Protein Gene Is Associated With Increased Plasma Triglyceride and C-Reactive Protein but Lower Fasting Glucose Concentrations

TL;DR: These findings point to a molecular mechanism in humans by which higher triglycerides and CRP can be coupled with lower plasma glucose concentrations and position GCKR in central pathways regulating both hepatic triglyceride and glucose metabolism.