S
Sabine Schnadt
Publications - 67
Citations - 1886
Sabine Schnadt is an academic researcher. The author has contributed to research in topics: Food allergy & Guideline. The author has an hindex of 20, co-authored 63 publications receiving 1423 citations.
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Journal ArticleDOI
Guideline for acute therapy and management of anaphylaxis
Johannes Ring,Kirsten Beyer,Tilo Biedermann,Andreas J. Bircher,D. Duda,Jörg Fischer,Frank Friedrichs,Thomas Fuchs,Uwe Gieler,Thilo Jakob,Ludger Klimek,Lars Lange,Hans F. Merk,Bodo Niggemann,Oliver Pfaar,Bernhard Przybilla,Franziska Ruëff,Ernst Rietschel,Sabine Schnadt,Roland Seifert,Helmut Sitter,Eva-Maria Varga,Margitta Worm,Knut Brockow +23 more
TL;DR: S2 Guideline of the German Society for Allergology and Clinical Immunology (DGAKI) and the patient organization German Allergy and Asthma Association (DAAB).
Journal ArticleDOI
Can we identify patients at risk of life-threatening allergic reactions to food?
Paul Turner,Joseph L. Baumert,Kirsten Beyer,Robert J. Boyle,C. H. Chan,Andrew Clark,René W.R. Crevel,Audrey DunnGalvin,Montserrat Fernandez-Rivas,M. H. Gowland,Linus Grabenhenrich,S. Hardy,Geert F. Houben,J. O'b. Hourihane,Antonella Muraro,Lars K. Poulsen,Katarzyna Pyrz,Benjamin C. Remington,Sabine Schnadt,R. van Ree,Carina Venter,Carina Venter,Margitta Worm,E. N. C. Mills,Graham Roberts,Graham Roberts,Barbara K. Ballmer-Weber +26 more
TL;DR: It is important to consider severity and sensitivity as separate factors, as a highly sensitive individual will not necessarily experience severe symptoms during an allergic reaction, and the knowledge gaps that need to be addressed are identified.
Journal ArticleDOI
Precautionary allergen labelling: Perspectives from key stakeholder groups
Audrey DunnGalvin,C. H. Chan,René W.R. Crevel,Kate Grimshaw,Roland Poms,Sabine Schnadt,S.L. Taylor,Paul Turner,Katrina J. Allen,Marie-Paule Austin,Athanasia Baka,Joseph L. Baumert,Sabine Baumgartner,Kirsten Beyer,Luca Bucchini,Montserrat Fernandez-Rivas,Kirsten Grinter,Geert F. Houben,J. O. B. Hourihane,Fiona Kenna,Astrid G. Kruizinga,Gideon Lack,Charlotte Bernhard Madsen,E. N. Clare Mills,Nikolaos G. Papadopoulos,Nikolaos G. Papadopoulos,Anton J. Alldrick,Lynne Regent,Robin Sherlock,Jean-Michel Wal,Graham Roberts,Graham Roberts,Graham Roberts +32 more
TL;DR: This review aims to summarize the perspectives of all the key stakeholders (including clinicians, patients, food industry and regulators), with the aim of defining common health protection and risk minimization goals.
Journal ArticleDOI
EAACI food allergy and anaphylaxis guidelines: managing patients with food allergy in the community.
Antonella Muraro,Ioana Agache,Andrew Clark,Aziz Sheikh,Aziz Sheikh,Aziz Sheikh,Graham Roberts,Graham Roberts,Graham Roberts,Cezmi A. Akdis,Luís Miguel Borrego,J. Higgs,J. O'b. Hourihane,P. Jorgensen,Angel Mazon,D. Parmigiani,Maria Said,Sabine Schnadt,H. van Os-Medendorp,Berber Vlieg-Boerstra,Magnus Wickman,Magnus Wickman +21 more
TL;DR: This document is intended to meet the needs of early‐childhood and school settings as well as providers of non‐prepackaged food and targets the audience of individuals with FA, their families, patient organizations, the general public, policymakers, and allergists.
Journal ArticleDOI
Guidelines on the management of IgE-mediated food allergies
Margitta Worm,Imke Reese,Barbara Ballmer-Weber,Kirsten Beyer,Stephan C. Bischoff,Martin Classen,Peter J. Fischer,Thomas Fuchs,Isidor Huttegger,Uta Jappe,Ludger Klimek,Berthold Koletzko,Lars Lange,Ute Lepp,Vera Mahler,Bodo Niggemann,Ute Rabe,Martin Raithel,Joachim Saloga,Christiane Schäfer,Sabine Schnadt,Jens Schreiber,Zsolt Szépfalusi,Regina Treudler,Martin Wagenmann,Bernhard Watzl,Thomas Werfel,Torsten Zuberbier,Jörg Kleine-Tebbe +28 more
TL;DR: S2k-Guidelines of the German Society for Allergology and Clinical Immunology (DGAKI) in collaboration with the German Medical Association of Allergologists (AeDA) and the German Professional Association of Pediatricians (BVKJ).