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Open AccessJournal ArticleDOI

Early Events in the Fusarium verticillioides-Maize Interaction Characterized by Using a Green Fluorescent Protein-Expressing Transgenic Isolate

TLDR
The results imply that asymptomatic systemic infection is characterized by a mode of fungal development that includes infection of certain tissues, intercellular growth of a limited number ofFungal hyphae, and reproduction of the fungus in a few cells without invasion of other cells.
Abstract
The infection of maize by Fusarium verticillioides can result in highly variable disease symptoms ranging from asymptomatic plants to severe rotting and wilting. We produced F. verticillioides green fluorescent protein-expressing transgenic isolates and used them to characterize early events in the F. verticillioides-maize interaction that may affect later symptom appearance. Plants grown in F. verticillioides-infested soil were smaller and chlorotic. The fungus colonized all of the underground parts of a plant but was found primarily in lateral roots and mesocotyl tissue. In some mesocotyl cells, conidia were produced within 14 to 21 days after infection. Intercellular mycelium was detected, but additional cells were not infected until 21 days after planting. At 25 to 30 days after planting, the mesocotyl and main roots were heavily infected, and rotting developed in these tissues. Other tissues, including the adventitious roots and the stem, appeared to be healthy and contained only a small number of hyphae. These results imply that asymptomatic systemic infection is characterized by a mode of fungal development that includes infection of certain tissues, intercellular growth of a limited number of fungal hyphae, and reproduction of the fungus in a few cells without invasion of other cells. Development of visibly rotted tissue is associated with massive production of fungal mycelium and much less organized growth.

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Journal ArticleDOI

Multifaceted Interactions Between Endophytes and Plant: Developments and Prospects

TL;DR: The concept of endophytism is discussed, looking into the latest insights related to the multifarious interactions beneficial for the host plant and exploring the importance of these associations in agriculture and the environment and in other vital aspects such as human health.
Journal ArticleDOI

Biocontrol of Bacillus subtilis against Fusarium verticillioides in vitro and at the maize root level.

TL;DR: The strain B. subtilis CE1 could be a potential biological control agent against F. verticillioides at the root level and the ability of strains of Bacillus to inhibit fungal growth and fumonisin B(1) accumulation in vitro was evaluated.
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Differential interactions of Verticillium longisporum and V. dahliae with Brassica napus detected with molecular and histological techniques

TL;DR: This study confirms that VD is non-pathogenic on B. napus and demonstrates that non-host resistance against this fungus materializes in restriction of systemic spread rather than inhibition of penetration.
Journal ArticleDOI

In vivo trans-specific gene silencing in fungal cells by in planta expression of a double-stranded RNA

TL;DR: This study demonstrates for the first time the in vivo interference phenomenon in the pathogenic fungus Fusarium verticillioides, in which expression of an individual fungal transgene was specifically abolished by inoculating mycelial cells in transgenic tobacco plants engineered to express siRNAs from a dsRNA corresponding to the particular transgenes.
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Transformation-mediated complementation of a FUM gene cluster deletion in Fusarium verticillioides restores both fumonisin production and pathogenicity on maize seedlings.

TL;DR: The data indicate that fumonisin production may have been lost by deletion of the FUM cluster in the banana population of F. verticillioides but that it could be restored by molecular genetic complementation.
References
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Journal ArticleDOI

Fumonisins, Mycotoxins Produced by Fusarium Species: Biology, Chemistry, and Significance

TL;DR: If the food supply is limited, the mycotoxins hazard increases since more fungus-damaged, potentially mycotoxin-containing foodstuffs are consumed rather than discarded, and this threat only can become more important as the demand on the available food supply increases with the increase in population.
Journal ArticleDOI

Green Fluorescent Protein Is Lighting Up Fungal Biology

TL;DR: Prasher cloned a cDNA for the green fluorescent protein (GFP) gene from the jellyfish Aequorea victoria in 1992 and shortly thereafter this gene or derivatives thereof were successfully expressed and conferred fluorescence to bacteria and yeast.
Journal ArticleDOI

Importance of Different Pathways for Maize Kernel Infection by Fusarium moniliforme.

TL;DR: Evidence is provided that systemic development of F. moniliforme from maize seed and stalk infections can contribute to kernel infection, but silk infection is a more important pathway for this fungus to reach the kernels.
Journal ArticleDOI

Fusarium spp. from corn, sorghum, and soybean fields in the central and eastern United States

TL;DR: The distribution of Fusarium spp.
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