Journal ArticleDOI
Fatty-acid distribution in the lipid fractions of healthy persons of different age, patients with atherosclerosis and patients with idiopathic hyperlipidaemia*
W. Schrade,R. Biegler,E. Böhle +2 more
TLDR
In cases of hypercholesterolaemia, hyperphospholipidaemia and hyperglyceridaemia there appear in the serum additional esters which contain more saturated and mono-unsaturated and fewer polyunsaturated fatty acids.About:
This article is published in Journal of Atherosclerosis Research.The article was published on 1961-01-02. It has received 170 citations till now. The article focuses on the topics: Polyunsaturated fatty acid & Blood lipids.read more
Citations
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Thin-layer chromatography of lipids
TL;DR: Thin-Layer Chromatography as an Analytical Tool as a Preparative Tool and Qualitative Analysis for Quantitative Analysis.
Journal ArticleDOI
Fatty acid composition of the plasma lipids in Greenland Eskimos.
Jørn Dyerberg,H.O. Bang,N Hjorne +2 more
TL;DR: If dietary differences are the main reason for the differences in plasma lipid concentrations, the results from the present study point more toward qualitative than toward quantitative differences in respect of fatty acid composition of the food.
Journal ArticleDOI
Dietary Intake of Marine n-3 Fatty Acids, Fish Intake, and the Risk of Coronary Disease among Men
TL;DR: It is suggested that increasing fish intake from one to two serving per week to five to six servings per week does not substantially reduce the risk of coronary heart disease among men who are initially free of cardiovascular disease.
Journal ArticleDOI
Radioimmunoassay measurement of prostaglandins E, A, and F in human plasma.
TL;DR: The details of a radioimmunoassay capable of measuring as 5 pg of prostaglandin A, E, and F (PGA, PGE, and PGF) in human and rat plasma are described and appears to be of considerable experimental as well as clinical interest.
Journal ArticleDOI
Fatty-acid composition of serum lipids predicts myocardial infarction.
TL;DR: It is suggested that the fatty-acid pattern of serum phospholipids is an independent risk factor for coronary heart disease.
References
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Journal ArticleDOI
The fatty acid patterns of plasma lipids during alimentary lipemia
TL;DR: During the period of alimentary lipemia some of the lipids in blood would be expected to acquire the composition of dietary fat, since the concentration of fatty acid in plasma remains approximately constant during absorption and the fatty acids of plasma must turn over on the average about six times.
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Serum-triglyceride levels in south african europeans and bantu and in ischæmic heart-disease
A. Antonis,I. Bersohn +1 more
Journal ArticleDOI
Gas chromatographic analysis of the fatty acid composition of the plasma lipids in normal and diabetic subjects.
TL;DR: Analysis of the fatty acid composition of the different plasma lipid fractions in the postabsorbtive state was performed in seven diabetic patients and in eight healthy individuals used as controls, finding that this augmentation of the lipids preceded the symptoms of vascular complications.