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Journal ArticleDOI

Liquid chromatography of saccharides

James C. Linden, +1 more
- 19 Feb 1975 - 
- Vol. 105, Iss: 1, pp 125-133
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TLDR
The analysis of saccharides by liquid chromatography on an automated instrument is described in this paper, where conditions for the resolution and quantification of fructose, glucose, sucrose, melibiose, raffinose, betaine and three kestose isomers as well as starch hydrolysates are given.
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This article is published in Journal of Chromatography A.The article was published on 1975-02-19. It has received 267 citations till now. The article focuses on the topics: Hydrophilic interaction chromatography & Melibiose.

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Probing the interaction mode in hydrophilic interaction chromatography

TL;DR: Principal component analysis of the data showed that partitioning was a dominating mechanism for uncharged solutes in HILIC, and correlations between functional groups and interactions were observed, which confirms that the HilIC retention mechanism is partly contributed by adsorption mechanisms involving electrostatic interaction and multipoint hydrogen bonding.
Journal ArticleDOI

Understanding and manipulating the separation in hydrophilic interaction liquid chromatography.

TL;DR: Progress in the understanding of the HILIC technique is covered, principally over the last ten years, including the classification of columns, the factors that control retention and selectivity, and attempts to model the separation process and its kinetics.
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Recent advances in peptide separation by multidimensional liquid chromatography for proteome analysis.

TL;DR: This review attempts to provide a historical perspective to separations in proteomics as well as indicate the principles of their operation and rationales for their implementation and provides a guide on what are the possibilities for combining different separation in order to increase peak capacity and proteome coverage.
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Recent advances and trends in the liquid-chromatography–mass spectrometry analysis of flavonoids

TL;DR: In this paper, an overview of the latest developments and their application in flavonoid analysis since 2009 is provided, focusing on methodologies which provide improved LC separation of flavonoids in terms of speed and/or resolution, including ultra high pressure LC (UHPLC), monolithic and superficially porous phases, high temperature LC (HTLC) and comprehensive two-dimensional LC (LC×LC).
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Efficient separation of oxidized cello-oligosaccharides generated by cellulose degrading lytic polysaccharide monooxygenases.

TL;DR: An evaluation of HPLC-based analytical tools for the simultaneous analysis of native and oxidized cello-oligosaccharides, which are products of enzymatic cellulose degradation, found HPAEC with pulsed amperometric detection (PAD) was superior for analysis of oxidized oligosac charides, combining the best separation with superior sensitivity.
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