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Open AccessJournal ArticleDOI

Medium Promoting Sporulation of Bacillus larvae and Metabolism of Medium Components.

D. W. Dingman, +1 more
- 01 Oct 1983 - 
- Vol. 46, Iss: 4, pp 860-869
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TLDR
A new medium, designated TMYGP broth, was developed that allowed the honeybee pathogen Bacillus larvae NRRL B-3650 to produce up to 5 x 10 spores per ml of culture (microscopic count).
Abstract
A new medium, designated TMYGP broth, was developed that allowed the honeybee pathogen Bacillus larvae NRRL B-3650 to produce up to 5 × 108 spores per ml of culture (microscopic count). This species normally sporulates poorly, if at all, in artificial broth media. An aeration rate lower than that normally used to cultivate other Bacillus species was required for sporulation. During the exponential growth phase, acids were produced by catabolism of yeast extract components, causing a decrease in pH of the medium. Thereafter, the pH began to increase, probably because of derepression of the citric acid cycle and consumption of the acids. Only after this time did usage of glucose from the medium occur. Thus, glucose usage seems to be regulated by catabolite repression. The presence of glucose was needed for one or more of the later events of sporulation. Of many substances tested, only gluconic acid and glucosamine partially substituted for glucose as a requirement for sporulation. Pyruvate was also required for good sporulation. It was metabolized during the late-exponential phase of growth.

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Journal ArticleDOI

American foulbrood: a review of its biology, diagnosis and control

Henrik Hansen, +1 more
- 01 Jan 1999 - 
TL;DR: American foulbrood (AFB) is a severe bacterial brood disease of honey bees that is lethal to bee colonies if treatment is not carried out.
Journal ArticleDOI

Characterization of microorganisms in Argentinean honeys from different sources.

TL;DR: Seventy polyfloral honeys including commercial samples obtained from supermarkets, harvested from apiaries and purchased in bulk were initially examined for total antibacterial activity and the presence of Salmonella spp.
Journal ArticleDOI

Properties of different lactic acid bacteria isolated from Apis mellifera L. bee-gut

TL;DR: For the first time, bee-gut associated L. johnsonii and E. faecium strains have been isolated, identified, cultivated and some of their functional properties reported.
References
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Journal ArticleDOI

Analysis of Sporulation Mutants II. Mutants Blocked in the Citric Acid Cycle

TL;DR: The intact Krebs cycle is therefore not required for vegetative growth of aerobic Bacillis subtilis, but it is indispensable for sporulation.
Book ChapterDOI

The Biochemistry of the Bacterial Endospore

TL;DR: This chapter focuses on the present chemical knowledge of the mature spore along with theBiochemistry of its formation, and presents definitions and cytological changes during sporogenesis that help in assisting the understanding of the biochemistry of the spore.
Journal ArticleDOI

Bacteria as insect pathogens.

TL;DR: The objective was to establish an experimental procedure and show direct AFM measurements that unequivocally can be assigned ascanonical for the response of the immune system to E.coli.
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