Journal ArticleDOI
The effects of Moringa oleifera on blood glucose levels: A scoping review of the literature.
TLDR
In this article, the authors examined the effects of Moringa oleifera on blood glucose levels in rats and humans and found no convincing evidence of a causal relation between moringa and decreased blood sugar levels in humans.About:
This article is published in Complementary Therapies in Medicine.The article was published on 2020-05-01. It has received 13 citations till now. The article focuses on the topics: Blood sugar & Moringa.read more
Citations
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Journal ArticleDOI
Moringa oleifera Lam. seed extract protects kidney function in rats with diabetic nephropathy by increasing GSK-3β activity and activating the Nrf2/HO-1 pathway.
TL;DR: In this paper, Moringa oleifera (MOS) seeds were used to treat diabetic nephropathy and reveal its underlying mechanisms, which showed that MOS extract not only significantly reduced blood glucose levels and oxidative stress in the experimental rats but also improved their kidney function and reduced kidney tissue damage.
Journal ArticleDOI
Moringa oleifera Lam. seed extract protects kidney function in rats with diabetic nephropathy by increasing GSK-3β activity and activating the Nrf2/HO-1 pathway
TL;DR: In this paper , Moringa oleifera (MOS) seeds have been used to treat diabetic nephropathy and its underlying mechanisms were revealed, which showed that MOS extract not only significantly reduced blood glucose levels and oxidative stress in the experimental rats but also improved their kidney function and reduced kidney tissue damage.
Journal ArticleDOI
Aerosol Transmission of Infectious Disease and the Efficacy of Personal Protective Equipment (PPE): A Systematic Review.
TL;DR: In this paper, the authors discuss the inhalation of virus-laden aerosols as a viable mechanism of transmission of various respiratory infectious diseases and personal protection equipment efficacy and conclude that PPE should be the last resort in preventing the spread of infectious disease and should only be used for protection and not to control the transmission.
Journal ArticleDOI
The Future of Moringa Foods: A Food Chemistry Perspective.
TL;DR: In this article, a mini review of food chemistry and nutrition related data on Moringa oleifera preparations is presented, in order to stimulate in-depth research to close the presented knowledge gaps.
Journal ArticleDOI
A comprehensive review on the biotechnological intervention for deciphering the pharmacological and other multifarious properties of miracle tree Moringa oleifera
Ajay Jain,Yugandhar Poli,Muddapuram Deeksha Goud,R. S. Drisya Ravi,Sinilal Bhaskaran,Xiaowen Wang,Shabari Sarkar Das,Swati Gupta,Rohit Jain,Sumita Kachhwaha,Preeti Sharma,Vinod Singh Gour,Ananda K. Sarkar,Shivendra Sahi,Shanker Lal Kothari +14 more
TL;DR: A critical analysis of the emerging biotechnological advances made in MO comprising studies on the whole genome and chloroplast genome, identification of transcription factors, genes involved in metabolic pathways, miRNAs, and novel proteins are presented.
References
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Journal ArticleDOI
Review of the Safety and Efficacy of Moringa oleifera.
TL;DR: A rapidly growing number of published studies have shown that aqueous, hydroalcohol, or alcohol extracts of M. oleifera leaves possess a wide range of additional biological activities including antioxidant, tissue protective, tissues protective, analgesic, antiulcer, antihypertensive, radioprotective, and immunomodulatory actions.
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Effect of Moringa oleifera Lam. leaves aqueous extract therapy on hyperglycemic rats.
TL;DR: The study validates scientifically the widely claimed use of M. oleifera as an ethnomedicine to treat diabetes mellitus.
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The antidiabetic effect of low doses of Moringa oleifera Lam. seeds on streptozotocin induced diabetes and diabetic nephropathy in male rats.
TL;DR: Treating the diabetic rats with 50 or 100 mg Moringa seeds powder/kg body weight in G3 and G4, respectively, ameliorated the levels of all these parameters approaching the negative control values and restored the normal histology of both kidney and pancreas compared with that of the diabetic positive control group.
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Evaluation of antidiabetic and antioxidant activity of Moringa oleifera in experimental diabetes
Rajnish Gupta,Manas Mathur,Vijay Kumar Bajaj,Pawan K. Katariya,Sunita Yadav,Raka Kamal,Radhey S. Gupta +6 more
TL;DR: The antidiabetic and antioxidant effects of methanol extracts of M. oleifera pods (MOMtE) in streptozotocin (STZ)‐induced diabetic albino rats are investigated.