F
Frank Sperling
Researcher at African Development Bank
Publications - 17
Citations - 1882
Frank Sperling is an academic researcher from African Development Bank. The author has contributed to research in topics: Sustainable development & Land use. The author has an hindex of 7, co-authored 12 publications receiving 1621 citations.
Papers
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Book Chapter
Agriculture, Forestry and Other Land Use (AFOLU)
Pete Smith,Mercedes M. C. Bustamante,Helal Ahammad,Harry Clark,Hongmin Dong,Elnour A. Elsiddig,Helmut Haberl,Richard J. Harper,Joanna Isobel House,Mostafa Jafari,Omar Masera,Cheikh Mbow,N. H. Ravindranath,Charles W. Rice,Carmenza Robledo Abad,Anna Romanovskaya,Frank Sperling,Francesco N. Tubiello +17 more
TL;DR: Agriculture, Forestry, and Other Land Use (AFOLU) is unique among the sectors considered in this volume, since the mitigation potential is derived from both an enhancement of removals of greenhouse gases (GHG), as well as reduction of emissions through management of land and livestock as discussed by the authors.
Journal ArticleDOI
How much land based greenhouse gas mitigation can be achieved without compromising food security and environmental goals
Pete Smith,Helmut Haberl,Alexander Popp,Karl-Heinz Erb,Christian Lauk,Richard J. Harper,Francesco N. Tubiello,Alexandre de Siqueira Pinto,Mostafa Jafari,Saran Sohi,Omar Masera,Hannes Böttcher,Göran Berndes,Mercedes M. C. Bustamante,Helal Ahammad,Harry Clark,Hongmin Dong,Elnour A. Elsiddig,Cheikh Mbow,N. H. Ravindranath,Charles W. Rice,Carmenza Robledo Abad,Anna Romanovskaya,Frank Sperling,Mario Herrero,Mario Herrero,Joanna Isobel House,Steven K. Rose +27 more
TL;DR: An assessment of the mitigation potential possible in the AFOLU sector under possible future scenarios in which demand-side measures codeliver to aid food security concludes that while supply-side mitigation measures, such as changes in land management, might either enhance or negatively impact food security, demand- side mitigation measures should benefit both food security and greenhouse gas mitigation.
Journal ArticleDOI
Co-benefits, trade-offs, barriers and policies for greenhouse gas mitigation in the agriculture, forestry and other land use (AFOLU) sector.
Mercedes M. C. Bustamante,Carmenza Robledo-Abad,Richard J. Harper,Cheikh Mbow,Nijavalli H. Ravindranat,Frank Sperling,Helmut Haberl,Helmut Haberl,Alexandre de Siqueira Pinto,Pete Smith +9 more
TL;DR: Sustainability criteria are needed to guide development and implementation of AFOLU mitigation measures with particular focus on multifunctional systems that allow the delivery of multiple services from land, and policies need to be flexible enough to allow such assessments.
Book ChapterDOI
Toward a Sustainable and Resilient Future
Karen O'Brien,Mark Pelling,Anand Patwardhan,Stephane Hallegatte,Andrew Maskrey,Taikan Oki,Úrsula Oswald-Spring,Thomas J. Wilbanks,Pius Z. Yanda,Carlo Giupponi,Nobuo Mimura,Frans Berkhout,Reinette Biggs,Hans Günter Brauch,Katrina Brown,Carl Folke,Lisa M.B. Harrington,Howard Kunreuther,Carmen Lacambra,Robin Leichenko,Reinhard Mechler,Claudia Pahl-Wostl,Valentin Przyluski,David Satterthwaite,Frank Sperling,Linda Sygna,Thomas Tanner,Petra Tschakert,Kirsten Ulsrud,Vincent Viguié +29 more
TL;DR: In this article, the authors focus on the implications of changing climate extremes for development, and consider how disaster risk management and climate change adaptation together can contribute to a sustainable and resilient future.
Book Chapter
Chapter 11 - Agriculture, forestry and other land use (AFOLU)
Pete Smith,Harry Clark,Hongmei Dong,Elnour A. Elsiddig,Helmut Haberl,Richard J. Harper,Joanna Isobel House,Mostafa Jafari,Omar Masera,Cheikh Mbow,N. H. Ravindranath,Charles W. Rice,C. Roble do Abad,Anna Romanovskaya,Frank Sperling,Francesco N. Tubiello +15 more
TL;DR: In this paper, the authors considered the impacts of agricultural, forestry, and other land use in a single chapter, where the main mitigation options within AFOLU involve one or more of three strategies: reduction / prevention of emissions to the atmosphere by conserving existing carbon pools in soils or vegetation that would otherwise be lost or by reducing emissions of CH4 and N2O; sequestration - enhancing the uptake of carbon in terrestrial reservoirs, and thereby removing CO2 from the atmosphere; and reducing CO2 emissions by substitution of biological products for fossil fuels or energy intensive products.