T
Todd R. Klaenhammer
Researcher at North Carolina State University
Publications - 352
Citations - 32341
Todd R. Klaenhammer is an academic researcher from North Carolina State University. The author has contributed to research in topics: Lactobacillus acidophilus & Bacteriophage. The author has an hindex of 86, co-authored 352 publications receiving 30387 citations. Previous affiliations of Todd R. Klaenhammer include University of North Carolina at Chapel Hill.
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Journal ArticleDOI
Genome-scale analyses of health-promoting bacteria: probiogenomics.
Marco Ventura,Sarah O'Flaherty,Marcus J. Claesson,Francesca Turroni,Todd R. Klaenhammer,Douwe van Sinderen,Paul W. O'Toole +6 more
TL;DR: The application of probiogenomics in the elucidation of the molecular basis of probiosis is discussed using the well-recognized model probiotic bacteria genera Bifidobacterium and Lactobacillus as examples.
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Modulation of the microbial ecology of the human colon by probiotics, prebiotics and synbiotics to enhance human health: An overview of enabling science and potential applications
Robert A. Rastall,Glenn R. Gibson,Harsharnjit S. Gill,Fransisco Guarner,Todd R. Klaenhammer,Bruno Pot,Gregor Reid,Ian Rowland,Mary Ellen Sanders +8 more
TL;DR: Increasing knowledge of the metabolism of prebiotics by probiotics is allowing us to consider specifically targeting such dietary intervention tools at specific population groups and specific disease states.
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Antimicrobial activity of lactic acid bacteria against Listeria monocytogenes
TL;DR: Fourteen bacteriocin-producing strains from the genera Lactobacillus, Leuconostoc, Pediococcus, and Lactococcus were evaluated for their ability to inhibit the growth of eight strains of Listeria monocytogenes.
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Functional Analysis of Putative Adhesion Factors in Lactobacillus acidophilus NCFM
TL;DR: It is demonstrated that multiple cell surface proteins in L. acidophilus NCFM can individually contribute to the organism's ability to attach to intestinal cells in vitro.
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Selection and design of probiotics.
TL;DR: Looking ahead, it will be vital to the development of this exploding field to correlate important characteristics in probiotics with known genotypes and regulatory controls that are likely to affect functionality and beneficial outcomes, in vivo.