Voronezh State University

About: Voronezh State University is a education organization based out in Voronezh, Russia. It is known for research contribution in the topics: Silicon & Boundary value problem. The organization has 5166 authors who have published 6097 publications receiving 31680 citations. The organization is also known as: VSU & Voronezh University.

Expression of Glutathione Peroxidase and Glutathione Reductase and Level of Free Radical Processes under Toxic Hepatitis in Rats.

Abstract: Correlation between intensity of free radical processes estimated by biochemiluminesce parameters, content of lipoperoxidation products, and changes of glutathione peroxidase (GP, EC 1.11.1.9) and glutathione reductase (GR, EC 1.6.4.2) activities at rats liver injury, after 12, 36, 70, 96, 110, and 125 hours & tetrachloromethane administration have been investigated. The histological examination of the liver sections of rats showed that prominent hepatocytes with marked vacuolisation and inflammatory cells which were arranged around the necrotic tissue are more at 96 h after exposure to CCl4. Moreover maximum increase in GR and GP activities, 2.1 and 2.5 times, respectively, was observed at 96 h after exposure to CCl4, what coincided with the maximum of free radical oxidation processes. Using a combination of reverse transcription and real-time polymerase chain reaction, expression of the glutathione peroxidase and glutathione reductase genes (Gpx1 and Gsr) was analyzed by the determination of their respective mRNAs in the rat liver tissue under toxic hepatitis conditions. The analyses of Gpx1 and Gsr expression revealed that the transcript levels increased in 2.5- and 3.0-folds, respectively. Western blot analysis revealed that the amounts of hepatic Gpx1 and Gsr proteins increased considerably after CCl4 administration. It can be proposed that the overexpression of these enzymes could be a mechanism of enhancement of hepatocytes tolerance to oxidative stress.

Phylogeny and phylogeography of the roaches, genus Rutilus (Cyprinidae), at the Eastern part of its range as inferred from mtDNA analysis

Abstract: The genus Rutilus is a widely distributed lineage of cyprinids and ranges from West Europe to East Siberia. Although matrilineal phylogeny and phylogeography of western species were already studied, roaches from remaining part of the range were not examined. Phylogenetic analysis based on cytochrome b sequences detected the following three major phylogenetic clades: (i) R. frisii, (ii) R. rutilus s. str., and (iii) group of six Ponto–Caspian taxa: R. caspicus, R. heckelii, R. rutilus aralensis, R. rutilus lacustris, R. schelkovnikovi, and R. stoumboudae. Our results suggest that these “species” within Ponto–Caspian clade could be a single species (R. lacustris by priority of description). The Ponto–Caspian clade is most widely distributed among others and covers the freshwaters from the Aegean Sea basin to Laptev Sea tributaries. Both R. rutilus s. str. and Ponto–Caspian clades sympatrically occur in Black Sea and Caspian Sea basins, Azov Sea itself, and even in drainage of White Sea. The vastest zone of contact (approximately 1700 km) was detected in the Volga basin. The spatial pattern of haplotype diversity and the shape of haplotype network argued for multiple refugia in Ponto–Caspian region as well as a rapid post-glacial colonization of Volga River and Siberia.

Purification and Characterization of Lipase from Wheat (Triticum aestivum L.) Germ

Abstract: A method of isolation and purification of lipase (EC 3.1.1.3) from the germ of wheat (Triticum aestivumL.) is described. An electrophoretically homogeneous preparation of the enzyme (specific activity, 622.5 × 10–3 μmol/min per mg protein) was obtained after 61-fold purification. The molecular weight of the enzyme, determined by gel chromatography, was 143 ± 2 kDa. The optimal conditions for the enzyme were 37°C and pH 8.0. The homogeneous preparation of the lipase exhibited high thermal stability: over 20% of the original activity was retained after incubation of the preparation at high temperatures (60–90°C) for 1 h at pH 8.0.