scispace - formally typeset
Open AccessJournal ArticleDOI

Chromatographic adsorption analysis

Harold H. Strain
- 01 Mar 1942 - 
- Vol. 14, Iss: 3, pp 245-249
Reads0
Chats0
About
This article is published in Industrial & Engineering Chemistry Analytical Edition.The article was published on 1942-03-01 and is currently open access. It has received 84 citations till now. The article focuses on the topics: Expanded bed adsorption & Adsorption.

read more

Citations
More filters
Journal ArticleDOI

Nouvelle méthode chromatogràphique (sur papier) de séparation des cations, par intervention de solvants organiques

TL;DR: In this article, the chimique analyste analyste se sert depuis peu, pour elargir son champ d'action, and lui lui servi en analyse organique dans des cas ou une separation chimique semblait impossible (absence de caractere fonctionnel ou differences imperceptible dans les proprietes physiques des corps a isoler).
Book ChapterDOI

Adsorbents and their application to column cleanup of pesticide residues

H. V. Morley
TL;DR: This review will deal almost exclusively with adsorbents and their use in column cleanups and particular emphasis will be given to techniques which lend themselves to the analysis of many pesticides and result in solutions suitable for analysis by modern instrumentation.
Journal ArticleDOI

The distribution of carotenoids in the eggs, ovaries and testicles ofparacentrotus lividus

TL;DR: Die relativen Mengen der Karotinoide in den Eiern, Ovarien and Hoden von Paracentrotus lividus sind verschieden, anderswo werden in den freien Xanthophyllen gefunden.
Journal ArticleDOI

Types and sources of pigments in certain species of larval trematodes.

Nadakal Am
TL;DR: In order to trace the sources of pigments in these parasites, it was necessary to study the pigments of the marine snail, Cerithidea californica Haldeman, in which these larvae develop, and of the algae upon which the snails feed.
References
More filters
Journal ArticleDOI

THE ISOLATION FROM WHEAT GERM OIL OF AN ALCOHOL, α-TOCOPHEROL, HAVING THE PROPERTIES OF VITAMIN E

TL;DR: The α-tocopherol as mentioned in this paper is a possibly the allophante of β-amyrin, which was derived from wheat germ oil thress aflophanates.
Journal ArticleDOI

The Isolation from Wheat Germ Oil of an Alcohol, α-Tocopherol, Having the Properties of Vitamin E

TL;DR: A provisional formula for α-tocopherol is proposed, which when given in a single dose of 3 mg.
Related Papers (5)