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Open AccessJournal ArticleDOI

Deciphering Plantago ovata Forsk Leaf Extract Mediated Distinct Germination, Growth and Physio-Biochemical Improvements under Water Stress in Maize (Zea mays L.) at Early Growth Stage

TLDR
In this article, the impact of seed priming with Plantago ovata Forsk leaf (also known as blond plantain or isabgol) extract on maize (Zea mays L).
Abstract
Use of Plantago ovata Forsk leaf (also known as blond plantain or isabgol) extract is a novel approach for ameliorating water stress in various agronomic crops such as maize (Zea mays L.). To examine the potential roles of P. ovata extract (0, 20 and 40%) in increasing seed germination, plant growth, photosynthetic measurements, stomatal properties, oxidative stress and antioxidant response, ions uptake and the relationship between studied parameters, we investigated the impacts of its short-term seed priming on Z. mays L. elite cultivar “Cimmyt-Pak” under a control environment and a water deficit stress environment (induced by PEG). It was evident that water deficit stress conditions induced a negative impact on plant growth, stomatal properties and ion uptake in different organs of Z. mays. The decrease in growth-related attributes might be due to overproduction of oxidative stress biomarkers, i.e., malondialdehyde (MDA) contents, hydrogen peroxide (H2O2) initiation, and electrolyte leakage (%), which was also overcome by the enzymatic antioxidants, i.e., superoxidase dismutase (SOD), peroxidase (POD), catalase (CAT) and ascorbate peroxidase (APX) and non-enzymatic antioxidants, which increased under the water stress environment. However, seed priming with P. ovata extract positively increased germination rate and growth profile, and protected photosynthetic apparatus and stomatal properties by decreasing oxidative stress indicators and increasing activities of antioxidant compounds. Our results also depicted that the optimum concentration of P. ovata extract for Z. mays seedlings under water stress conditions was 20%, while a further increase in P. ovata extract (40%) induced a non-significant negative impact on growth and biomass of Z. mays seedling. In addition, the effect was more promising on Z. mays seedlings when grown under controlled conditions. Here, we concluded that the understanding of the role of seed priming with P. ovata extract in the increment of growth-related attributes, photosynthetic apparatus (Pn, Gs, Ts and Ci) and nutrient uptake (Ca2+, Fe2+, P and Mg2+) introduces new possibilities for their effective use in water deficit stress environments and shows a promising foundation for Z. mays tolerance against water deficit stress conditions.

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Journal ArticleDOI

Silicon Fertigation Regimes Attenuates Cadmium Toxicity and Phytoremediation Potential in Two Maize (Zea mays L.) Cultivars by Minimizing Its Uptake and Oxidative Stress

TL;DR: In this article , the authors conducted a study using maize (Zea mays L.) cultivars (Sadaf and EV-20) grown in sand artificially contaminated with cadmium (500 µM) in Hoagland's nutrient solution to investigate its efficiency.
Journal Article

Intercropping of isabgol (Plantago ovata L.) and lentil as influenced by drought stress.

TL;DR: It is suggested that intercropping isabgollentil at combination of 1:1 with 7-days irrigation interval may be recommended for yield advantage, more efficient utilization of resources and N concentration on hot and dry regions of South-East Iran.
Journal ArticleDOI

Phytoextracts as Crop Biostimulants and Natural Protective Agents—A Critical Review

TL;DR: In this paper , a review suggests that some potential natural compounds can be used as alternatives and could be applied directly to plants to improve crop growth and productivity, and suggests subsequent applications to modulate crop stress tolerance.
References
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Journal ArticleDOI

Colorimetric Method for Determination of Sugars and Related Substances

TL;DR: In this article, a method was developed to determine submicro amounts of sugars and related substances using a phenol-sulfuric acid reaction, which is useful for the determination of the composition of polysaccharides and their methyl derivatives.
Book ChapterDOI

Catalase in vitro

Hugo Aebi
TL;DR: In this article, the catalytic activity of catalase has been investigated using ultraviolet (UV) spectrophotometry and Titrimetric methods, which is suitable for comparative studies for large series of measurements.
Journal ArticleDOI

Copper enzymes in isolated chloroplasts. polyphenoloxidase in beta vulgaris

TL;DR: Evidence that a copper enzyme, polyphenoloxidase (otherwise known as tyrosinase or catecholase), is localized in the chloroplasts of spinach beet (chard), Beta vu?garis is presented.
Journal ArticleDOI

Rapid determination of free proline for water-stress studies

TL;DR: In this article, a simple colorimetric determination of proline in the 0.1 to 36.0 μmoles/g range of fresh weight leaf material was presented.
Journal ArticleDOI

Photoperoxidation in isolated chloroplasts. I. Kinetics and stoichiometry of fatty acid peroxidation.

TL;DR: It is concluded that isolated chloroplasts upon illumination can undergo a cyclic peroxidation initiated by the light absorbed by chlorophyll.
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