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Journal ArticleDOI

Root growth and water uptake in winter wheat under deficit irrigation

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TLDR
Due to a relatively deep root system inRainfed crops, the higher grain yield and WUE in irrigated crops compared to rainfed crops was not a result of rooting depth or root length density, but increased harvest index, and higher water uptake rate during grain filling.
Abstract
Root growth is critical for crops to use soil water under water-limited conditions. A field study was conducted to investigate the effect of available soil water on root and shoot growth, and root water uptake in winter wheat (Triticum aestivum L.) under deficit irrigation in a semi-arid environment. Treatments consisted of rainfed, deficit irrigation at different developmental stages, and adequate irrigation. The rainfed plots had the lowest shoot dry weight because available soil water decreased rapidly from booting to late grain filling. For the deficit-irrigation treatments, crops that received irrigation at jointing and booting had higher shoot dry weight than those that received irrigation at anthesis and middle grain filling. Rapid root growth occurred in both rainfed and irrigated crops from floral initiation to anthesis, and maximum rooting depth occurred by booting. Root length density and dry weight decreased after anthesis. From floral initiation to booting, root length density and growth rate were higher in rainfed than in irrigated crops. However, root length density and growth rate were lower in rainfed than in irrigated crops from booting to anthesis. As a result, the difference in root length density between rainfed and irrigated treatments was small during grain filling. The root growth and water use below 1.4 m were limited by a caliche (45% CaCO3) layer at about 1.4 m profile. The mean water uptake rate decreased as available soil water decreased. During grain filling, root water uptake was higher from the irrigated crops than from the rainfed. Irrigation from jointing to anthesis increased seasonal evapotranspiration, grain yield, harvest index and water-use efficiency based on yield (WUE), but did not affect water-use efficiency based on aboveground biomass. There was no significant difference in WUE among irrigation treatments except one-irrigation at middle grain filling. Due to a relatively deep root system in rainfed crops, the higher grain yield and WUE in irrigated crops compared to rainfed crops was not a result of rooting depth or root length density, but increased harvest index, and higher water uptake rate during grain filling.

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Citations
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Journal ArticleDOI

The role of root architectural traits in adaptation of wheat to water-limited environments

TL;DR: Examined root system characteristics of two wheat genotypes contrasting in tolerance to water limitation and to assess the functional implications on adaptation to water-limited environments of any differences found, finding the more compact root architecture of SeriM82 had a more uniform rooting pattern and greater root length at depth.
Journal ArticleDOI

Use of hyperspectral derivative ratios in the red-edge region to identify plant stress responses to gas leaks

TL;DR: In this article, the spectral features in the red-edge region were tested as an index of plant stress responses to soil-oxygen depletion, and a warning system was proposed to identify natural gas leakage by the spectral responses of plants growing in the affected soil.
Journal ArticleDOI

Root growth, available soil water, and water-use efficiency of winter wheat under different irrigation regimes applied at different growth stages in North China

TL;DR: In this paper, the authors conducted field experiments at the Luancheng Agro-Ecosystem Experimental Station of the Chinese Academy of Sciences during the winter wheat growing seasons in 2006-2007 and 2007-2008.
Journal ArticleDOI

Water use efficiency in C3 cereals under Mediterranean conditions: a review of physiological aspects

TL;DR: In this paper, the WUE instantaneous and the possible trade-off between improving this parameter and growth/yield performance are discussed. And the negative effects of futile water loss by cuticular and nocturnal transpiration are also commented.
Journal ArticleDOI

Conventional detection methodology is limiting our ability to understand the roles and functions of fine roots.

TL;DR: It is concluded that fine roots are the major component of root systems of most (if not all) annual and perennial plants, and plant root systems could be much longer, and probably include more biomass, than is widely accepted.
References
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Journal ArticleDOI

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TL;DR: In this paper, the authors proposed a method for the irrigation of agricultural crops, which can be classified into three categories: water-intensive, water-efficient, and nonwater-efficient.
Journal ArticleDOI

Quantitative Separation of Roots from Compacted Soil Profiles by the Hydropneumatic Elutriation System1

TL;DR: In this article, the authors developed an inexpensive and quantitative method for separating roots from soils of field and greenhouse experiments and to determine the influence of soil type, pretreatment and plant type on the efficiency of separation.
Journal ArticleDOI

Soil-water thresholds for the responses of leaf expansion and gas exchange: A review

TL;DR: Comparisons are made between PAWt for various species (monocots and dicots) and plant processes (leaf expansion and gas exchange) in order to point out methodological sources of variation in published values and analyse variations inPAWt in relation to plant and environmental factors.
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