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Shoot Multiplication and Callus Induction of Labisia pumila var. alata as Influenced by Different Plant Growth Regulators Treatments and Its Polyphenolic Activities Compared with the Wild Plant.

TLDR
In this article, an 8-week-old L. pumila var. alata nodal segment and leaf explants were cultured onto Murashige and Skoog (MS) medium supplemented with various cytokinins (zeatin, kinetin, and 6-benzylaminopurine (BAP)) for shoot multiplication and auxins (2,4-dichlorophenoxyacetic acid (2-4-D) and picloram) for callus induction, respectively.
Abstract
This study aims to investigate whether the in vitro-cultured L. pumila var. alata has higher antioxidant activity than its wild plant. An 8-week-old L. pumila var. alata nodal segment and leaf explants were cultured onto Murashige and Skoog (MS) medium supplemented with various cytokinins (zeatin, kinetin, and 6-benzylaminopurine (BAP)) for shoot multiplication and auxins (2,4-dichlorophenoxyacetic acid (2,4-D) and picloram) for callus induction, respectively. The results showed that 2 mg/L zeatin produced the optimal results for shoot and leaf development, and 0.5 mg/L 2,4-D produced the highest callus induction results (60%). After this, 0.5 mg/L 2,4-D was combined with 0.25 mg/L cytokinins and supplemented to the MS medium. The optimal results for callus induction (100%) with yellowish to greenish and compact texture were obtained using 0.5 mg/L 2,4-D combined with 0.25 mg/L zeatin. Leaves obtained from in vitro plantlets and wild plants as well as callus were extracted and analyzed for their antioxidant activities (DPPH and FRAP methods) and polyphenolic properties (total flavonoid and total phenolic content). When compared with leaf extracts of in vitro plantlets and wild plants of L. pumila var. alata, the callus extract displayed significantly higher antioxidant activities and total phenolic and flavonoid content. Hence, callus culture potentially can be adapted for antioxidant and polyphenolic production to satisfy pharmaceutical and nutraceutical needs while conserving wild L. pumila var. alata.

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Biotechnology and In Vitro Culture as an Alternative System for Secondary Metabolite Production

TL;DR: In this paper , a review of the applications of different in vitro culture systems with previously reported relevant examples for the optimal production of plant-derived secondary metabolites is presented, with the objective of this review being to outline the application of different cell culture systems.
Journal ArticleDOI

Micropropagation of Feverfew (Tanacetum parthenium) and Quantification of Parthenolide Content in Its Micropropagated and Conventionally Grown Plants

TL;DR: In this paper , the effects of plant growth regulators (PGRs) on the callus induction, shoot organogenesis from callus and in vitro rooting were evaluated, and the parthenolide yield of the micro-propagated and conventionally grown plants was determined by using high-performance liquid chromatography (HPLC).
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The Efficient and Easy Micropropagation Protocol of Phyllanthus niruri.

TL;DR: In this paper, aseptic culture of P. niruri was established followed by multiplication of explants using different types of basal medium and its strength and plant growth regulators manipulation.
Journal ArticleDOI

Secondary Metabolite Production in Callus Culture of Verbascum scamandri Murb.

TL;DR: In this article , the amounts of verbascoside, luteolin, and aucubin metabolites of calli samples were analyzed in a callus culture for Verbascum scamandri Murb.
Posted ContentDOI

Comparative secondary metabolite expression in callus cultures and mother plant in Barleria prionitis L.

TL;DR: In this paper , the authors examined the stem-derived and leaf-derived callus for their antioxidant potential and accumulation of phenolics, flavonoids, and active principles, and compared these parameters vis a vis mother plant counterpart.
References
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A revised medium for rapid growth and bio assays with tobacco tissue cultures

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Journal Article

Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents

TL;DR: In this paper, the use of Folin-Ciocalteu reagent rather than the FolinDenis reagent, gallic acid as a reference standard, and a more reproducible time-temperature color development period was investigated.
Journal ArticleDOI

The ferric reducing ability of plasma (FRAP) as a measure of 'antioxidant power' : the FRAP assay

TL;DR: The FRAP assay offers a putative index of antioxidant, or reducing, potential of biological fluids within the technological reach of every laboratory and researcher interested in oxidative stress and its effects.
Journal ArticleDOI

Polyphenols: food sources and bioavailability

TL;DR: The nature and contents of the various polyphenols present in food sources and the influence of agricultural practices and industrial processes are reviewed, and bioavailability appears to differ greatly between the variousPolyphenols, and the most abundantpolyphenols in the authors' diet are not necessarily those that have the best bioavailability profile.
Journal ArticleDOI

Antioxidant activities of aqueous extracts of selected plants

TL;DR: The antioxidant properties of 25 edible tropical plants, expressed as Trolox equivalent antioxidant capacity (TEAC), were studied using DPPH scavenging and reducing ferric ion antioxidant potential (FRAP) assays as discussed by the authors.
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