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Journal ArticleDOI

The chitin system

K. M. Rudall, +1 more
- 01 Nov 1973 - 
- Vol. 48, Iss: 4, pp 597-633
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TLDR
It is supported that Chitin is not found in Deuterostomia because of the absence of chitin synthetase, and is not find in higher plants because ofThe absence of glucosamine, and in Fungi, control mechanisms are present affecting the synthesis of glucOSamine; chit in is often present, but when it is absent this probably results from a failure to synthesize glucosamines.
Abstract
SUMMARY 1The view is supported that chitin is not found in Deuterostomia because of the absence of chitin synthetase, and is not found in higher plants because of the absence of glucosamine. In Fungi, control mechanisms are present affecting the synthesis of glucosamine; chitin is often present, but when it is absent this probably results from a failure to synthesize glucosamine. 2A review of conformation maps for cellulose and chitin indicates the possibility of a slightly right-handed twist in small groups of chitin chains. 3The occurrence of α, β and γ-forms of chitin in the peritrophic membranes of various insects is described. Gamma chitin seems to be the commonest form. 4In several beetles, optical and electron-microscope studies trace the formation of chitinous cocoon fibres from larval peritrophic membrane and define the discrete ribbon-like nature of the, β chitin produced in the mid-gut. 5By studying apodemes it is found that orthopteroid insects are most varied, different molecular structures being present in levator, depressor and pretarsal tendons. By contrast, Hymenoptera and Coleoptera show very similar structures in all three apodemes as well as in other parts of the cuticle. Apodemes are regarded as sampling the cuticle at their varying points of origin; they provide especially favour able material for diffraction studies. 6In arthropod cuticles there is evidence for the widespread occurrence of α chitin micelles which are three chains thick in the direction of the c axis. This is compared with the structure of γ chitin where the chains repeat in groups of three along the c axis. 7Changes in the diffraction pattern are related to the series of proteins defined by Hackman. The chitin-protein complex is not affected by water or neutral salt extrac tion, but is disrupted by treatment in urea. 8Electron microscopy defines the unit of structure as a composite microfibril: a core of chitin surrounded by adsorbed proteins. This consists of ‘primary’ protein (often repeating as regular units along the fibrils) and a quantity of ‘satellite’ protein which obscures the imaging of the regularly arranged ‘primary’ protein. There are apparent ‘bridges' between the microfibrils. 9New diffraction data give information about the size and arrangement of micro-fibrils. These fibrils may be arranged in layers of ‘rods’, or as an hexagonal arrange ment of ‘rods’.

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Citations
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Journal ArticleDOI

Chitin and chitosan: Properties and applications

TL;DR: Chitin is the second most important natural polymer in the world as mentioned in this paper, and the main sources of chitin are two marine crustaceans, shrimp and crabs, which are used for food, cosmetics, biomedical and pharmaceutical applications.
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Chitin and chitosan polymers: Chemistry, solubility and fiber formation

TL;DR: In this paper, a review discusses the various attempts reported on solving this problem from the point of view of the chemistry and the structure of these polymers highlighting the drawbacks and advantages of each method and proposes that based on considerations of structure-property relations, it is possible to obtain chitin fibers with improved strength by making use of their nanostructures and/or mesophase properties of chitins.
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Chitin and Chitosan Preparation from Marine Sources. Structure, Properties and Applications

TL;DR: Several selected pharmaceutical and biomedical applications are presented, in which chitin and chitosan are recognized as new biomaterials taking advantage of their biocompatibility and biodegradability.
Journal ArticleDOI

Chitin metabolism in insects: structure, function and regulation of chitin synthases and chitinases

TL;DR: This review of recent advances in understanding chitin synthesis and its degradation in insects will summarize recent advances.
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Chitin and Chitosan: Functional Biopolymers from Marine Crustaceans

TL;DR: This review deals with the fundamental aspects of chitin and chitosan such as the preparation of chItosan, crystallography, extent of N-acetylation, and some properties, and recent progress of their chemistry is discussed.
References
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Journal ArticleDOI

Distribution of Lysine Pathways Among Fungi: Evolutionary Implications

TL;DR: The remarkable consistency of the distribution of the two lysine paths suggests that (a) they did not arise sporadically; (b) their distribution pattern was not disturbed by genetic exchange; and (c) there is a substantial evolutionary gap in organisms differing in path of l Lysine synthesis.
Journal ArticleDOI

Conformation of twisted beta-pleated sheets in proteins.

TL;DR: In this paper, it was shown that β-pleated sheets with a right-hand twist when viewed along the polypeptide chain direction have a lower free energy than sheets that are straight or which have a left hand twist.
Book ChapterDOI

The Chitin/Protein Complexes of Insect Cuticles

TL;DR: This chapter considers the principal known facts about chitin and the cuticular proteins and gives a description of some new features of the chitIn/protein complex as seen by X-ray analysis.
Journal ArticleDOI

THE CRYSTAL STRUCTURE OF α-CHITIN (POLY-N-ACETYL-D-GLUCOSAMINE)

TL;DR: The new model of chitin accounts properly for known chemical and physical properties, including the infrared absorption as well as for x-ray data, but because of the limited resolution of the diffraction patterns it can only be regarded as a good approximation.
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