Journal ArticleDOI
The functionality of probiotics in aquaculture: An overview.
Mohamed T. El-Saadony,Mahmoud Alagawany,Amlan Kumar Patra,Indrajit Kar,Ruchi Tiwari,Mahmoud A.O. Dawood,Kuldeep Dhama,Hany M.R. Abdel-Latif +7 more
TLDR
Probiotics are live beneficial bacteria introduced into the gastrointestinal tract through food or water, promoting good health by enhancing the internal microbial balance as mentioned in this paper, which can improve growth performance, disease resistance, immunity, health status, intestinal epithelial barrier integrity, and water quality.About:
This article is published in Fish & Shellfish Immunology.The article was published on 2021-07-15. It has received 168 citations till now. The article focuses on the topics: Probiotic.read more
Citations
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Journal ArticleDOI
Probiotics, prebiotics, and synbiotics used to control vibriosis in fish: A review
Sevdan Yilmaz,Ebru Yilmaz,Mahmoud A.O. Dawood,Mahmoud A.O. Dawood,Einar Ringø,Ehsan Ahmadifar,Hany M.R. Abdel-Latif +6 more
TL;DR: The authors in this paper presented the latest knowledge on the potential roles of probiotics, prebiotics, and synbiotics to boost immunity and reduce the impacts of vibriosis in several finfish species.
Journal ArticleDOI
Probiotics, prebiotics, and synbiotics used to control vibriosis in fish: A review
TL;DR: The authors in this paper presented the latest knowledge on the potential roles of probiotics, prebiotics, and synbiotics to boost immunity and reduce the impacts of vibriosis in several finfish species.
Journal ArticleDOI
Essential oils and their nanoemulsions as green alternatives to antibiotics in poultry nutrition: a comprehensive review
TL;DR: In this paper , a review aimed to assess the benefits of using essential oils (EOs) and their nanoemulsions (NEs) as feed supplements for poultry and their potential use as antibiotic alternatives in organic poultry production.
Journal ArticleDOI
Alternatives to antibiotics for organic poultry production: types, modes of action and impacts on bird's health and production
Mohamed E. Abd El-Hack,Mohamed T. El-Saadony,Heba M. Salem,Amira M. El-Tahan,Mohamed Mohamed Soliman,Gehan B A Youssef,Ayman E. Taha,Soliman Ma Soliman,Ahmed Jamal Eldein Elsheikh Ahmed,Attalla F. El-kott,K M Al Syaad,Ayman A. Swelum +11 more
TL;DR: A comprehensive review of different natural antibiotic growth promoters' alternatives, the mode of their action, and their impacts on poultry production is presented in this article , where the authors focus on a comprehensive description of different NATG alternatives.
Journal ArticleDOI
Essential oils and their nanoemulsions as green alternatives to antibiotics in poultry nutrition: a comprehensive review
Mohamed E. Abd El-Hack,Mohamed T. El-Saadony,Ahmed M. Saad,Heba M. Salem,Noha Mohamed Ashry,Mahmoud M. Abo Ghanima,Mustafa Shukry,Ayman A. Swelum,Ayman E. Taha,Amira M. El-Tahan,Synan F. AbuQamar,Khaled A. El-Tarabily,Khaled A. El-Tarabily +12 more
TL;DR: In this paper, a review aimed to assess the benefits of using essential oils (EOs) and their nanoemulsions (NEs) as feed supplements for poultry and their potential use as antibiotic alternatives in organic poultry production.
References
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Journal ArticleDOI
Effect of aquaculture on world fish supplies
Rosamond L. Naylor,Rebecca J. Goldburg,Jurgenne H. Primavera,Nils Kautsky,Malcolm Beveridge,Jason Clay,Carl Folke,Jane Lubchenco,Harold A. Mooney,Max Troell +9 more
TL;DR: If the growing aquaculture industry is to sustain its contribution to world fish supplies, it must reduce wild fish inputs in feed and adopt more ecologically sound management practices.
Journal ArticleDOI
Probiotic Bacteria as Biological Control Agents in Aquaculture
TL;DR: This review describes the state of the art of probiotic research in the culture of fish, crustaceans, mollusks, and live food, with an evaluation of the results obtained so far.
Journal ArticleDOI
The use of probiotics in aquaculture
TL;DR: The most promising prospects are sketched out, but considerable efforts of research will be necessary to develop the applications to aquaculture.
Journal ArticleDOI
The role of probiotics in aquaculture
José Luis Balcázar,Ignacio de Blas,Imanol Ruiz-Zarzuela,David Cunningham,Daniel Vendrell,José Luis Múzquiz +5 more
TL;DR: This review provides a summary of the use of probiotics for prevention of bacterial diseases in aquaculture, with a critical evaluation of results obtained to date.
Journal ArticleDOI
Probiotics and immunity: a fish perspective.
TL;DR: The review is aiming to highlight the immunomodulatory activity of probiotics and also to evaluate the factors that regulate for the optimum induction of immune responses in fish.