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The World of Goods

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TLDR
The World of Goods as mentioned in this paper is a classic of economic anthropology whose insights remain compelling and urgent, arguing that poverty is caused as much by the erosion of local communities and networks as it is by lack of possessions and contrast small-scale with large-scale consumption in the household.
Abstract
It is well-understood that the consumption of goods plays an important, symbolic role in the way human beings communicate, create identity, and establish relationships. What is less well-known is that the pattern of their flow shapes society in fundamental ways. In this book the renowned anthropologist Mary Douglas and economist Baron Isherwood overturn arguments about consumption that rely on received economic and psychological explanations. They ask new questions about why people save, why they spend, what they buy, and why they sometimes-but not always-make fine distinctions about quality. Instead of regarding consumption as a private means of satisfying one’s preferences, they show how goods are a vital information system, used by human beings to fulfill their intentions towards one another. They also consider the implications of the social role of goods for a new vision for social policy, arguing that poverty is caused as much by the erosion of local communities and networks as it is by lack of possessions, and contrast small-scale with large-scale consumption in the household. A radical rethinking of consumerism, inequality and social capital, The World of Goods is a classic of economic anthropology whose insights remain compelling and urgent. This Routledge Classics edition includes a new foreword by Richard Wilk. "Forget that commodities are good for eating, clothing, and shelter; forget their usefulness and try instead the idea that commodities are good for thinking." – Mary Douglas and Baron Isherwood

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Cultural Feeding, Good Life Science, and the TV Food Network

TL;DR: The TV Food Network (TVFN) is one of cable industry's most successful networks because it illustrates the rhetorical relationship between food and living a leisure-filled and excessive "good life" as mentioned in this paper.
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The everyday practices surrounding young people's food consumption

TL;DR: In this paper, the authors used an interpretive research strategy and adopts a multi-method approach that includes depth interviews, visual diaries, and participant observations during school and family mealtimes.
Journal ArticleDOI

Fish Hooks: Evidence for Dual Social Systems in Southeastern Australia?

Ian Walters
TL;DR: In this article, the authors consider two implications of the known distribution and use of Aboriginal fish hooks: their Holocene origins, and the mechanisms and motives for their adoption, at least in the south-east of Australia.
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Eating from the bin: salmon heads, waste and the markets that make them

TL;DR: In the social sciences, recent scholarship has begun to question the cultural contingencies that demarcate waste from'stuff worth keeping' (Watson and Meah, this volume) as mentioned in this paper.