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The World of Goods

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TLDR
The World of Goods as mentioned in this paper is a classic of economic anthropology whose insights remain compelling and urgent, arguing that poverty is caused as much by the erosion of local communities and networks as it is by lack of possessions and contrast small-scale with large-scale consumption in the household.
Abstract
It is well-understood that the consumption of goods plays an important, symbolic role in the way human beings communicate, create identity, and establish relationships. What is less well-known is that the pattern of their flow shapes society in fundamental ways. In this book the renowned anthropologist Mary Douglas and economist Baron Isherwood overturn arguments about consumption that rely on received economic and psychological explanations. They ask new questions about why people save, why they spend, what they buy, and why they sometimes-but not always-make fine distinctions about quality. Instead of regarding consumption as a private means of satisfying one’s preferences, they show how goods are a vital information system, used by human beings to fulfill their intentions towards one another. They also consider the implications of the social role of goods for a new vision for social policy, arguing that poverty is caused as much by the erosion of local communities and networks as it is by lack of possessions, and contrast small-scale with large-scale consumption in the household. A radical rethinking of consumerism, inequality and social capital, The World of Goods is a classic of economic anthropology whose insights remain compelling and urgent. This Routledge Classics edition includes a new foreword by Richard Wilk. "Forget that commodities are good for eating, clothing, and shelter; forget their usefulness and try instead the idea that commodities are good for thinking." – Mary Douglas and Baron Isherwood

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Beyond the economics of more: the place of consumption in ecological economics

TL;DR: The relation between consumption and welfare, generally assumed by orthodox economists, must be re-examined by ecological economists as mentioned in this paper, who argue that beyond basic needs satisfaction, it is at most one's consumption level relative to others which counts for welfare, so that benefits from consumption cannot be increased in the aggregate.

Barriers, opportunities, and market potential of technologies and practices

TL;DR: Barriers, Opportunities, and Market Potential of Technologies and Practices as discussed by the authors : The potential of technologies and practices that have the potential to reduce greenhouse gas (GHG) emissions is often hampered by barriers that slow their penetration.
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A Survey of Evidence for Feasting in Mycenaean Society

James C. Wright
- 01 Jan 2004 - 
TL;DR: The study of feasting on the Greek mainland during the Middle and Late Bronze Age provides insights into the nature of Mycenaean society as mentioned in this paper, which is an expression of the hierarchical sociopolitical structure of the palaces.
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Social experiments in sustainable consumption: An evidence-based approach with potential for engaging low-income communities

TL;DR: In this article, the potential of Global Action Plan UK's (GAP) facilitated team-based approach to changing consumption practices for working with low-income communities is considered, and two dominant approaches for encouraging sustainable consumption in UK policy: attitude-behaviour connection models (A-Bc) and consumer motivation theories.
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Natives Making Nation: Gender, Indigeneity, and the State in the Andes

TL;DR: Natives Making Nation as mentioned in this paper examines the ways in which numerous identities-racial, generational, ethnic, regional, national, gender, and sexual-are both mutually informing and contradictory among subaltern Andean people who are more likely now to claim an allegiance to a nation than ever before.