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Journal ArticleDOI

Using metabolomics to decipher probiotic effects in patients with irritable bowel syndrome.

Karen Madsen
- 01 May 2011 - 
- Vol. 45, Iss: 5, pp 389-390
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TLDR
The study published in the Journal of Clinical Gastroenterology by Hong et al showing that treatment of IBS patients with a daily probioticfermented drink resulted in the improvement of Ibs symptoms adds to the growing literature showing positive effects of probiotics in patients with IBS.
Abstract
Irritable bowel syndrome (IBS) is a common disorder that has been estimated to affect anywhere from 5% to 20% of the population. The symptoms of IBS include abdominal pain, irregular bowel movements, constipation, and/or diarrhea, and vary from individual to individual. The pathophysiology of IBS is multifactorial, and includes dysregulated brain-gut interactions, alterations in autonomic responses, mucosal immune activation, altered gut motility, and heightened visceral perception. Recent evidence has supported a role for gut microbes in the pathogenesis of IBS due to 3 primary areas of evidence. First, a clear relationship has been established between gut infections and the subsequent development of postinfectious IBS. Second, IBS symptoms can be improved by treatments that target the gut flora, including antibiotics and probiotics. A recent study published in the New England Journal of Medicine showed that in IBS patients without constipation, treatment with the antibiotic rifaximin for 2 weeks provided relief of bloating, abdominal pain, and loose and watery stools. In that rifaximin has very low systemic absorption and broad-spectrum activity against gram-positive and gram-negative aerobes and anaerobes, this strongly suggests that approaches aimed at modifying the gut microflora may have a role in the treatment of IBS. The study published in the Journal of Clinical Gastroenterology by Hong et al showing that treatment of IBS patients with a daily probioticfermented drink resulted in the improvement of IBS symptoms adds to the growing literature showing positive effects of probiotics in patients with IBS. Finally, newer studies using cultureindependent methodology show that the composition and/or diversity of gut microbes are altered in patients with IBS at phylum and/or genus/species levels. However, as discussed by Salonen et al, it is unknown at this point of time how these changes in gut microbial composition actually impact on human health or what role changes may have in disease pathogenesis. In examining functional changes in gut microbes in patients with IBS, targeted research has focused on the changes in short-chain fatty acid production and hydrogen gas production. However, to more fully understand the implications of changing gut microbial diversity or composition, a broader analysis of the gut environment and also the host response to changing microbial communities is required. Metabolomics is one of the newer ‘‘omics’’ disciplines, and seeks to identify and quantify all metabolites in a biological system. This type of analysis follows naturally from, and complements the study of genes and gene expression (genomics) and protein expression (proteomics). The scrutiny of such a functional disorder as IBS at the metabolomic level is welcome, and has the potential to uncover fundamental underlying pathology in patients with IBS. Indeed, the metabolome, being classified as the total collection of all small molecularweight compounds (metabolites) that are produced by gene expression, could be considered to be the final downstream product of the genome. This assessment of the metabolome in patients with IBS should theoretically make it possible to more fully understand disease pathogenesis and in particular, how the human system reacts to various interventions, including probiotics. Hong et al shows the feasibility of such an approach, and in the process shows a potential dysregulation in energy homeostasis and liver function in patients with IBS that could potentially be treated with probiotics. Probiotics are microbial organisms administered in supplements or in foods to enhance the health of the host. There exists substantial evidence that in a strain and dose-dependent manner, probiotics can modulate systemic and mucosal immune function, improve intestinal barrier function, alter gut microecology, and exert metabolic effects on the host. Although numerous studies have examined the effects of probiotics in patients with IBS, currently there is no consensus regarding their usefulness. In a recent systemic review, Moayyedi et al discusses that due to the use of many different species, stains, and doses of probiotics in IBS trials, it is not possible at this time to come to any conclusion regarding an optimum probiotic

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Citations
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Journal ArticleDOI

Metabolomics as a tool for the comprehensive understanding of fermented and functional foods with lactic acid bacteria

TL;DR: This review deals with the recent achievements of metabolomics in the comprehensive analysis of fermented foods predominated by lactic acid bacteria, the fermentative capacity of these microorganisms and the beneficial effects of functional foods and probiotics.
Journal ArticleDOI

Food Omics Validation: Towards Understanding Key Features for Gut Microbiota, Probiotics and Human Health

TL;DR: A summary of the general and useful omics applications: genomics, metagenomics, transcriptomics, proteomics, metabolomics, phenomics, and recently, integromics and interactomics and their putative use for validating models of interactions of the better-known probiotic microorganisms administered Lactobacillus and Bifidobacterium species are compiled.
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Characterization and ACE inhibitory activity of fermented milk with probiotic Lactobacillus plantarum K25 as analyzed by GC-MS based metabolomics approach.

TL;DR: In this paper, the effect of probiotic Lactobacillus plantarum on the quality and function of fermented milk, probiotic fermented milk (PFM) was compared with the control fermented milk made with only the yogurt starter.
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The Role of Probiotics in Critically Ill Adult Patients with Pneumonia

TL;DR: The role of Probiotics in Critically Ill Adult Patients with Pneumonia is studied to determine whether these patients should be placed on a gluten-free diet or not.
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LC-QToF-Based Metabolomics Identifies Aberrant Tissue Metabolites Associated with a Higher-Fat Diet and Their ‘Reversion to Healthy’ with Dietary Probiotic Supplementation

TL;DR: In this paper , the effects of probiotic supplementation on a higher-fat (obesogenic) diet and a nutritionally balanced diet were investigated using Ossabaw pigs as a model for obesity.
References
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Journal ArticleDOI

Rifaximin Therapy for Patients with Irritable Bowel Syndrome without Constipation

TL;DR: Among patients who had IBS without constipation, treatment with rifaximin for 2 weeks provided significant relief of IBS symptoms, bloating, abdominal pain, and loose or watery stools.
Journal ArticleDOI

Measuring the metabolome: current analytical technologies

TL;DR: A review of mass spectrometry, NMR spectroscopy and vibrational spectroscopic techniques for the study of variations within the metabolome in many animal, plant and microbial systems discusses the advantages and disadvantages of each technique.
Journal ArticleDOI

The efficacy of probiotics in the treatment of irritable bowel syndrome: a systematic review

TL;DR: Probiotics appear to be efficacious in IBS, but the magnitude of benefit and the most effective species and strain are uncertain.
Journal ArticleDOI

The Utility of Probiotics in the Treatment of Irritable Bowel Syndrome : A Systematic Review

TL;DR: Bifidobacterium infantis 35624 showed significant improvement in the composite score for abdominal pain/discomfort, bloating/distention, and/or bowel movement difficulty compared with placebo in two appropriately designed studies; there is inadequate data to comment on the efficacy of other probiotics.
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What specific biohacking methods have been shown to be beneficial for individuals with IBS?

The paper does not specifically mention any biohacking methods that have been shown to be beneficial for individuals with IBS. The paper primarily focuses on the use of metabolomics and probiotics in understanding and potentially treating IBS.