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Crop-pasture rotation: A strategy to reduce soil greenhouse gas emissions in the Brazilian Cerrado

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TLDR
In this article, the authors quantify the soil greenhouse gas (GHG) balance after the conversion of native vegetation (NV) to pasture and agricultural land by evaluating changes in C stocks and N2O and CH4 fluxes, concluding that only the implementation of CPR proved to be a good strategy to mitigate soil GHG emissions in Brazilian Cerrado.
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This article is published in Agriculture, Ecosystems & Environment.The article was published on 2014-01-15. It has received 88 citations till now. The article focuses on the topics: Pasture.

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Adoption and development of integrated crop–livestock–forestry systems in Mato Grosso, Brazil

TL;DR: In this paper, the authors present a comprehensive assessment of all integrated systems identified in Mato Grosso by 2012/13, which were mapped and described in terms of their main technical and non-technical features.
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Greenhouse gas balance and carbon footprint of beef cattle in three contrasting pasture-management systems in Brazil

TL;DR: In this article, the authors estimate the greenhouse gas (GHG) balance and the C footprint of beef cattle (fattening cycle) in three contrasting production scenarios on the Brachiaria pasture in Brazil.
Journal ArticleDOI

Monitoring cropland abandonment with Landsat time series

TL;DR: In this article, the authors developed a new approach to map the extent and the timing of abandoned cropland using the entire Landsat time series, and test this approach in 14 study regions across the globe that capture a wide range of environmental conditions as well as the three major causes of abandonment, i.e., social, economic, and environmental factors.
Journal ArticleDOI

Determinants of crop-livestock integration in Brazil: Evidence from the household and regional levels

TL;DR: In this paper, the authors investigate the determinants of integrated crop-livestock systems (iCL) occurrence in Mato Grosso state, a globally important producer of beef cattle and grains that has experienced rapid land cover change and environmental degradation in recent decades.
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Reducing Amazon Deforestation through Agricultural Intensification in the Cerrado for Advancing Food Security and Mitigating Climate Change

TL;DR: Based on 35-years of data from Brazil, this article reported that C emissions from agroecosystems are 4 to 5.5 times greater by bringing new land under production in Amazon than in the Cerrado for pastures and cropland production, respectively.
References
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Climate change 2007: the physical science basis

TL;DR: The first volume of the IPCC's Fourth Assessment Report as mentioned in this paper was published in 2007 and covers several topics including the extensive range of observations now available for the atmosphere and surface, changes in sea level, assesses the paleoclimatic perspective, climate change causes both natural and anthropogenic, and climate models for projections of global climate.
Journal ArticleDOI

Pseudoreplication and the Design of Ecological Field Experiments

TL;DR: Suggestions are offered to statisticians and editors of ecological journals as to how ecologists' under- standing of experimental design and statistics might be improved.
Journal ArticleDOI

Soil carbon sequestration impacts on global climate change and food security.

TL;DR: In this article, the carbon sink capacity of the world’s agricultural and degraded soils is 50 to 66% of the historic carbon loss of 42 to 78 gigatons of carbon.
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