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Early Weaning Reduces Small Intestinal Alkaline Phosphatase Expression in Pigs

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TLDR
Early weaning decreased small intestinal IAP V(cap), IAP catalytic affinity, and IAP gene expression, and this may in part contribute to the susceptibility of early-weaned piglets to increased occurrence of enteric diseases and growth-check.
Abstract
Expression of the small intestinal alkaline phosphatase (IAP) is enterocyte differentiation dependent and plays essential roles in the detoxification of pathogenic bacterial lipopolysaccharide endotoxin, maintenance of luminal pH, organic phosphate digestion, and fat absorption. This study was conducted to examine the effect of early weaning on adaptive changes in IAP digestive capacity (V(cap)) and IAP gene expression compared with suckling counterparts in pigs at ages 10-22 d. Weaning decreased (P < 0.05) IAP enzyme affinity by 26% and IAP maximal enzyme activity by 22%, primarily in the jejunal region, with the jejunum expressing 84-86% of the whole gut mucosal IAP V(cap) [mol/(kg body weight.d)]. The majority (98%) of the jejunal mucosal IAP maximal activity was associated with the apical membrane and the remaining (2%) existed as the intracellular soluble IAP. Weaning reduced the abundance of the 60-kDa IAP protein associated with the proximal jejunal apical membrane by 64% (P < 0.05). Furthermore, weaning reduced (P < 0.05) the relative abundance of the proximal jejunal IAP mRNA by 58% and this was in association with decreases (P < 0.05) in the abundances of cytoplasmic (27%) and nuclear (29%) origins of IAP caudal-associated homeobox transcription factor 1. In conclusion, early weaning decreased small intestinal IAP V(cap), IAP catalytic affinity, and IAP gene expression, and this may in part contribute to the susceptibility of early-weaned piglets to increased occurrence of enteric diseases and growth-check.

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The biological stress of early weaned piglets.

TL;DR: How the biological stress associated with weaning impacts intestinal morphology, structure, physiology, and intestinal immune responses that can impact subsequent production efficiencies such as growth, intake, morbidity, and mortality is described.
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Intestinal alkaline phosphatase: novel functions and protective effects

TL;DR: The IAP gene family has a strong evolutionary link to food-driven changes in gastrointestinal tract anatomy and microbiota composition, and stimulation of IAP activity by dietary intervention is a goal for preserving gut homeostasis and health by minimizing low-grade inflammation.
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TL;DR: Pigs are an excellent model for human studies for vagal nerve function related to the hormonal regulation of food intake and the study of gut barrier functions reveals conserved defence mechanisms between the two species particularly in functional permeability.
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Heat stress and reduced plane of nutrition decreases intestinal integrity and function in pigs.

TL;DR: Results indicate that both HS and reduced feed intake decrease intestinal integrity and increase endotoxin permeability, which might contribute to reduced pig performance during warm summer months.
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Growth and Development Symposium: Endotoxin, inflammation, and intestinal function in livestock.

TL;DR: The evidence that intestinal transport of endotoxin and the subsequent inflammation leads to decrease in the production performance of agricultural animals is summarized and an overview of endot toxin detoxification mechanisms in livestock is presented.
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Journal ArticleDOI

Factors influencing the structure and function of the small intestine in the weaned pig: a review

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