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Open AccessJournal ArticleDOI

Graphene phytotoxicity in the seedling stage of cabbage, tomato, red spinach, and lettuce

Parvin Begum, +2 more
- 01 Oct 2011 - 
- Vol. 49, Iss: 12, pp 3907-3919
TLDR
In this article, the effects of graphene on root and shoot growth, biomass, shape, cell death, and reactive oxygen species (ROS) of cabbage, tomato, red spinach, and lettuce, were investigated using a concentration range from 500 to 2000 mg/L.
About
This article is published in Carbon.The article was published on 2011-10-01 and is currently open access. It has received 326 citations till now. The article focuses on the topics: Spinach & Phytotoxicity.

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References
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Journal ArticleDOI

The rise of graphene

TL;DR: Owing to its unusual electronic spectrum, graphene has led to the emergence of a new paradigm of 'relativistic' condensed-matter physics, where quantum relativistic phenomena can now be mimicked and tested in table-top experiments.
Journal ArticleDOI

Graphene-based composite materials

TL;DR: The bottom-up chemical approach of tuning the graphene sheet properties provides a path to a broad new class of graphene-based materials and their use in a variety of applications.
Journal ArticleDOI

REACTIVE OXYGEN SPECIES: Metabolism, Oxidative Stress, and Signal Transduction

TL;DR: The mechanisms of ROS generation and removal in plants during development and under biotic and abiotic stress conditions are described and the possible functions and mechanisms for ROS sensing and signaling in plants are compared with those in animals and yeast.
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