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Isolation, identification, and characterization of a feather-degrading bacterium.

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TLDR
A feather-degrading culture was enriched with isolates from a poultry waste digestor and adapted to grow with feathers as its primary source of carbon, sulfur, and energy, indicating a potential biotechnique for degradation and utilization of feather keratin.
Abstract
A feather-degrading culture was enriched with isolates from a poultry waste digestor and adapted to grow with feathers as its primary source of carbon, sulfur, and energy. Subsequently, a feather-hydrolytic, endospore-forming, motile, rod-shaped bacterium was isolated from the feather-degrading culture. The organism was Gram stain variable and catalase positive and demonstrated facultative growth at thermophilic temperatures. The optimum rate of growth in nutrient broth occurred at 45 to 50°C and at pH 7.5. Electron microscopy of the isolate showed internal crystals. The microorganism was identified as Bacillus licheniformis PWD-1. Growth on hammer-milled-feather medium of various substrate concentrations was determined by plate colony count. Maximum growth (approximately 109 cells per ml) at 50°C occurred 5 days postinoculation on 1% feather substrate. Feather hydrolysis was evidenced as free amino acids produced in the medium. The most efficient conditions for feather fermentation occurred during the incubation of 1 part feathers to 2 parts B. licheniformis PWD-1 culture (107 cells per ml) for 6 days at 50°C. These data indicate a potential biotechnique for degradation and utilization of feather keratin.

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Isolation of entomopathogenic Bacillus from a biodynamic olive farm and their pathogenicity to lepidopteran and coleopteran insect pests

TL;DR: The results suggest that entomopathogenic Bacillus present locally in the biodynamic farm could be used in biological control programmes of olive tree pests.
Dissertation

Sustainable management of tannery hair waste through composting

Arthur Onyuka
TL;DR: In this paper, chemical pretreatments of bovine hair were carried out to enhance susceptibility to enzymatic digestion, using a combination of potassium thioglycolate and sodium hydroxide.
Journal ArticleDOI

Hydrolysis of insoluble fish protein residue from whitemouth croaker (Micropogonias furnieri) by fungi

TL;DR: In this paper, the authors evaluated different fungi for the hydrolysis of insoluble fish protein residues and found that Penicillium sp. showed the highest proteolytic activities.

Isolation and Screening of a Feather-Degrading Keratinolytic Actinomycetes from Actinomyces sp

TL;DR: The keratinase production by the thermophilic actinomycete strain Actinomyces was induced by chick feather as the sole source of carbon and nitrogen in the cultivation medium and characterization studies were carried out for the identification of the specific strain.
References
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Journal ArticleDOI

Tissue sulfhydryl groups

TL;DR: A water-soluble (at pH 8) aromatic disulfide [5,5′-dithiobis(2-nitrobenzoic acid] has been synthesized and shown to be useful for determination of sulfhydryl groups.
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Decomposition of native keratin by streptomyces fradiae

TL;DR: Do the microorganisms decompose native keratin during their growth on keratinaceous substrates, or do they grow at the expense of nonkeratinaceous nutrients that are usually present as minor constituents of such substrates?
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Effects of processing time and moisture content on amino acid composition and nitrogen characteristics of feather meal

TL;DR: Amino acid content and in vitro protein digestibility and solubility of feather meal, as affected by varying lengths of processing time (30 to 70 min) and moisture content (50 to 70%), were studied by a multiple regression technique as mentioned in this paper.
Journal ArticleDOI

Keratin as a source of protein for the growing chick. 1. Amino acid imbalance as the cause for inferior performance of feather meal and the implication of disulfide bonding in raw feathers as the reason for poor digestibility.

TL;DR: Feather meal as the primary source of protein for the chick in practical rations was never as good as other protein feedstuffs used, and it was suggested that feather meal was being used as a source of non-specific nitrogen.
Journal ArticleDOI

Keratinase: I. Properties of the enzyme conjugate elaborated by Streptomyces fradiae

TL;DR: A keratinolytic enzyme secreted by Streptomyces fradiae is shown to have the property of solubilizing more than one-third the weight of unaltered wool as discussed by the authors.
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