Journal ArticleDOI
Production of ethanol from liquefied cassava starch using co-immobilized cells of Zymomonas mobilis and Saccharomyces diastaticus.
TLDR
In this paper, co-immobilized cells of Saccharomyces diastaticus and Zymomonas mobilis produced a high ethanol concentration compared to immobilized cells during batch fermentation of liquefied cassava starch.About:
This article is published in Journal of Bioscience and Bioengineering.The article was published on 2001-01-01. It has received 116 citations till now. The article focuses on the topics: Zymomonas mobilis & Fermentation.read more
Citations
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Journal ArticleDOI
Technological trends, global market, and challenges of bio-ethanol production
Solange I. Mussatto,Guliano Dragone,Pedro M. R. Guimarães,João Paulo A. Silva,Livia Melo Carneiro,Inês Conceição Roberto,António A. Vicente,Lucília Domingues,José A. Teixeira +8 more
TL;DR: Some current and promising technologies for ethanol production are reviewed considering aspects related to the raw materials, processes, and engineered strains development.
Economics and environmental impact of bioethanol production technologies: an appraisal
Anuj Kumar Ch,Eng Seng Chan,Ravinder Rudravaram,M. Lakshmi Narasu,L. Venkateswar Rao,Pogaku Ravindra +5 more
TL;DR: In this paper, a broad overview on current status of bioethanol production technologies in terms of their economic and environmental viability is provided, which includes pretreatment of biomass, the use of cellulolytic enzymes for depolymerisation of carbohydrate polymers into fermentable constituents and the robust fermentative microorganisms for ethanol production.
Journal ArticleDOI
Bioethanol Production from Fermentable Sugar Juice
Hossain M. Zabed,Golam Faruq,Jaya Narayan Sahu,Mohd Sofian Azirun,Rosli Hashim,Amru Nasrulhaq Boyce +5 more
TL;DR: This paper will investigate ethanol production from free sugar containing juices obtained from some energy crops such as sugarcane, sugar beet, and sweet sorghum that are the most attractive choice because of their cost-effectiveness and feasibility to use.
Journal ArticleDOI
Ethanol production from sweet sorghum juice in batch and fed-batch fermentations by Saccharomyces cerevisiae.
TL;DR: In this paper, the authors used TISTR 5048 as a substrate for ethanol production and showed that fed-batch fermentation improves the efficiency of ethanol production in terms of ethanol concentration and product yield.
Journal ArticleDOI
Zymomonas mobilis as a model system for production of biofuels and biochemicals
Shihui Yang,Shihui Yang,Qiang Fei,Qiang Fei,Yaoping Zhang,Lydia M. Contreras,Sagar M. Utturkar,Steven D. Brown,Steven D. Brown,Michael E. Himmel,Min Zhang +10 more
TL;DR: This review of work to develop Z. mobilis as a model system for biofuel production from the perspectives of substrate utilization, development for industrial robustness, potential product spectrum, strain evaluation and fermentation strategies, and perspectives related to classical genetic tools and emerging technologies.
References
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Journal Article
Protein Measurement with the Folin Phenol Reagent
TL;DR: Procedures are described for measuring protein in solution or after precipitation with acids or other agents, and for the determination of as little as 0.2 gamma of protein.
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Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar
Journal Article
Spectrophotometric Determination of Ethanol in Wine
TL;DR: In this article, a variation of the micro-dichromate method for the determination of ethanol in wine was devised and reproducible pipetting of a 1-ml sample was achieved through the use of an automatic diluter.
Journal ArticleDOI
Zymomonas Mobilis—Science and Industrial Application
TL;DR: The bacterium Zymomonas mobilis not only exhibits an extraordinarily uniqueness in its biochemistry, but also in its growth behavior, energy production, and response to culture conditions, as well as cultivation techniques used.
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