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Journal ArticleDOI

Prospective of the cosmeceuticals derived from marine organisms

TLDR
Recently, extensive studies have been conducted on the general aspects of the chemical structures, physical and biochemical properties, and biotechnological applications of bioactive substances derived from marine organisms.
Abstract
Cosmeceuticals, derived from the words ‘cosmetic and pharmaceutical’, have drug-like benefits and contain active ingredients such as vitamins, phytochemicals, enzymes, antioxidants, and essential oils. Cosmeceuticals have attracted increased attention because of their beneficial effects on human health. Bioactive substances derived from marine organisms have diverse functional roles as a secondary metabolite and these properties can be applied to the developments of novel pharmaceuticals and cosmeceuticals. Recently, extensive studies have been conducted on the general aspects of the chemical structures, physical and biochemical properties, and biotechnological applications of bioactive substances derived from marine organisms. In this review, we have discussed recent progresses in the biotechnological applications of bioactive substances from marine organisms as cosmeceuticals.

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Citations
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Journal ArticleDOI

Development and biological activities of marine-derived bioactive peptides: A review

TL;DR: An overview of the bioactive peptides derived from marine organisms and their biological activities with potential applications in different areas is presented.
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Chitosan, hyaluronan and chondroitin sulfate in tissue engineering for cartilage regeneration: A review

TL;DR: Synergy of chitosan with hyaluronan develops enhanced performances in regenerating hyaline cartilage, typical results being structural integrity of the hyaline-like neocartilage, and reconstitution of the subchondral bone, with positive cartilage staining for collagen-II and GAG in the treated sites.
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Immense Essence of Excellence: Marine Microbial Bioactive Compounds

TL;DR: This review is an attempt to consolidate the latest studies and critical research in this field, and to showcase the immense competence of marine microbial flora as bioactive metabolite producers.
Journal ArticleDOI

Microalgal lipids biochemistry and biotechnological perspectives

TL;DR: The high microalgal lipid potential is anticipated to force research towards finding effective ways to manipulate biochemical pathways involved in lipid biosynthesis and towards cost effective algal cultivation and harvesting systems, as well.
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Potential for green microalgae to produce hydrogen, pharmaceuticals and other high value products in a combined process

TL;DR: This study aims to explore which stress conditions are known to induce the production of different valuable products in comparison to stress reactions leading to hydrogen production, to form a basis for selection of wild type species for a future multi-step process.
References
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Journal ArticleDOI

Commercial applications of microalgae

TL;DR: The first use of microalgae by humans dates back 2000 years to the Chinese, who used Nostoc to survive during famine, while future research should focus on the improvement of production systems and the genetic modification of strains.
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The relative antioxidant activities of plant-derived polyphenolic flavonoids

TL;DR: The relative antioxidant activities, against radicals generated in the aqueous phase, of a range of plant-derived polyphenolic flavonoids, constituents of fruit, vegetables, tea and wine, have been assessed and compounds such as quercetin and cyanidin have antioxidant potentials four times that of Trolox, the vitamin E analogue.
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Microbial production of surfactants and their commercial potential.

TL;DR: Biosurfactants are more effective, selective, environmentally friendly, and stable than many synthetic surfactants, and the most promising applications are cleaning of oil-contaminated tankers, oil spill management, transportation of heavy crude oil, enhanced oil recovery, recovery of crude oil from sludge, and bioremediation of sites contaminated with hydrocarbons, heavy metals, and other pollutants.
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The chemistry and antioxidant properties of tocopherols and tocotrienols

TL;DR: Some possible reasons for the observed differences between the tocopherols (α-, β-, γ-, and δ-) in relation to their interactions with the important chemical species involved in lipid peroxidation, specifically trace metal ions, singlet oxygen, nitrogen oxides, and antioxidant synergists are highlighted.
Journal ArticleDOI

Food applications of chitin and chitosans

TL;DR: Application of chitinous products in foods and pharmaceuticals as well as processing aids has received considerable attention in recent years as exotic synthetic compounds are losing their appeal.
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