Jimei University

About: Jimei University is a education organization based out in Amoy, China. It is known for research contribution in the topics: Computer science & Population. The organization has 4645 authors who have published 4293 publications receiving 42239 citations. The organization is also known as: Jíměi Dàxué.

Purification and Characterization of Cathepsin B from the Muscle of Horse Mackerel Trachurus japonicus.

Abstract: An endogenous protease in fish muscle, cathepsin B, was partially purified and characterized from horse mackerel meat. On SDS-PAGE of the purified enzyme under reducing conditions, main protein bands were detected at 28 and 6 kDa and their respective N-terminal sequences showed high homology to heavy and light chains of cathepsin B from other species. This suggested that horse mackerel cathepsin B formed two-chain forms, similar to mammalian cathepsin Bs. Optimum pH and temperature of the enzyme were 5.0 and 50 °C, respectively. A partial cDNA encoding the amino acid sequence of 215 residues for horse mackerel cathepsin B was obtained by RT-PCR and cloned. The deduced amino acid sequence contains a part of light and heavy chains of cathepsin B. The active sites and an N-glycosylation site were conserved across species. We also confirmed that the modori phenomenon was avoided by CA-074, a specific inhibitor for cathepsin B. Therefore, our results suggest that natural cysteine protease inhibitor(s), such as oryzacystatin derived from rice, can apply to thermal-gel processing of horse mackerel to avoid the modori phenomenon. Meanwhile, this endogenous protease may be used for food processing, such as weaning meal and food for the elderly.

Hilger-type impulsive differential inequality and its application to impulsive synchronization of delayed complex networks on time scales

Abstract: The synchronization and synchronous control of complex networks [1] have rich dynamics and are lately receiving much needed attention [2–6]. Owing to the major role that impulsive control plays [6] in investigating synchronization problems and impulsive synchronization in dynamical networks, researchers have devoted more time researching them [2–6]. However, most of the existing literature concerning impulsive effects are confined to continuous or discrete time domains [2,6]. In this article, we establish Hilger-type impulsive differential inequality [7] which is a useful technical tool in investigating complex dynamic systems under impulsive disturbances. Meanwhile, we obtain scale-type synchronization criteria for complex networks with multiple delays. Our results not only improve existing results but also offer a new approach to understand the similarities and differences between synchronization of continuoustime and discrete-time cases, under impulsive effects.

Magnetic Resonance Image Denoising Algorithm Based on Cartoon, Texture, and Residual Parts.

Abstract: Magnetic resonance (MR) images are often contaminated by Gaussian noise, an electronic noise caused by the random thermal motion of electronic components, which reduces the quality and reliability of the images. This paper puts forward a hybrid denoising algorithm for MR images based on two sparsely represented morphological components and one residual part. To begin with, decompose a noisy MR image into the cartoon, texture, and residual parts by MCA, and then each part is denoised by using Wiener filter, wavelet hard threshold, and wavelet soft threshold, respectively. Finally, stack up all the denoised subimages to obtain the denoised MR image. The experimental results show that the proposed method has significantly better performance in terms of mean square error and peak signal-to-noise ratio than each method alone.

The anti-diarrhea activity of red algae-originated sulphated polysaccharides on ETEC-K88 infected mice

Abstract: Polysaccharides from red algae Porphyra haitanensis and Gracilaria lemaneiformis possess various bioactive functions, however, their anti-diarrhea activity remains incompletely defined. In the current study, sulphated polysaccharides were extracted by high pressure treatment plus ethanol precipitation from these two algae, and named PHSP(hp) and GLSP(hp), respectively. PHSP(hp) and GLSP(hp) showed decreased viscosity and molecular weight. Meanwhile, they have a certain immunomodulatory effect on wound healing and migration of RAW264.7 cells. Moreover, they significantly increased the secretion of pro-inflammatory cytokines tumor necrosis factor-α (TNF-α) and interleukin-6 (IL-6). A BALB/c model infected by enterotoxigenic Escherichia coli (ETEC)-K88 was also established to evaluate the anti-diarrhea activity of PHSP(hp) and GLSP(hp). The results showed that PHSP(hp) and GLSP(hp) were able to alleviate mice diarrhea symptoms. Meanwhile, they inhibited the release of pro-inflammatory cytokines and suppressed the secretion of immunoglobulin A via reducing the population of B cells. In addition, the nitroblue tetrazolium levels of mouse serum were decreased. Taken together, PHSP(hp) and GLSP(hp) alleviated the inflammatory response of ETEC-K88-induced diarrhea through both specific and non-specific immunity. Sulphated polysaccharides from red algae may be used as functional food components for remitting diarrhea.

Antioxidant Activity of Docosahexaenoic Acid (DHA) and Its Regulatory Roles in Mitochondria.

Abstract: Reactive oxygen species (ROS) are single-electron-bearing oxidation-reduction products that are mainly produced in mitochondria. Excessive ROS accumulation may lead to oxidative damage. Docosahexaenoic acid (DHA) is an essential component of brain phospholipids and is mainly derived from the diet. Its antioxidant activities have been extensively studied. However, its regulatory roles in mitochondria and the underlying mechanism remain to be elucidated. In this study, the DHA's effect on cellular antioxidant capacity and mitochondrial functions was examined in HepG2 cells. The results showed that 100 μM DHA decreased cellular and mitochondrial ROS levels to 75.2 ± 9.4% (P < 0.05) and 55.1 ± 1.4% (P < 0.01), respectively. It also increased the total antioxidant capacity by 55.6 ± 0.1 and 49.2 ± 1.1% (P < 0.05), based on ABTS and FRAP assay results, respectively. Consistently, it increased the activities and gene expression of major antioxidant enzymes by at least 35 and 40% (P < 0.05), respectively. Furthermore, DHA promoted mitochondrial functions and biogenesis. These data suggested that DHA's antioxidant activity can be attributed to its enhancement of mitochondrial functions and biogenesis. This study may shed light on the molecular mechanisms underlying DHA's function in improving resistance to and relieving the symptoms of chronic disease.