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Clinical veterinary microbiology
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The article was published on 2013-01-01 and is currently open access. It has received 874 citations till now. The article focuses on the topics: Clinical pathology.read more
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Journal ArticleDOI
Study on bovine mastitis and associated risk factors in Adigrat, Northern Ethiopia
N. Zenebe,T. Habtamu,B. Endale +2 more
TL;DR: It is concluded that mastitis was a major health problem of dairy cows in the area and strategic control measures against the disease and regular surveillance measures are recommended.
Journal Article
Effect of Organic Acid Supplementation on the Performance and Ileal Microflora of Broiler During Finishing Period
TL;DR: It is concluded that organic acid improved the production and decreased microbial population in broiler during finishing stage and Best antimicrobial results were observed in OA-2 group.
Diagnosis and Treatment of Bovine, Ovine and Equine Dermatophilosis
W. S. Awad,M. I. Abdou +1 more
TL;DR: Treatment of bovine and ovine dermatophilosis using 2 doses of o xytetracycline / LA with one day apart revealed 85.7% and 100% cure rates, respectively, whereas using single dose of oxytetracyCline /LA revealed 71 .4% and 80 % cure r ates respectively.
Journal ArticleDOI
Characterization and clinical manifestations of arcanobacterium phocae infections in marine mammals stranded along the central california coast
Shawn P. Johnson,Spencer S. Jang,Frances M. D. Gulland,Melissa A. Miller,David R. Casper,Judy Lawrence,Juliet Herrera +6 more
TL;DR: Sequence analysis of a portion of the 16S ribosomal RNA gene confirmed recent isolates as A. phocae, the first report of A.phocae in animals from the Pacific Ocean.
Screening of Antagonistic Activity of Probiotic Bacteria Against Some Food-Borne Pathogens
TL;DR: Results indicated a poor microbiological quality of yoghurt, since the microbiological parameters recorded higher values than the admissible levels, but results from the agar spot test and well diffusion assay showed the capability of probiotic bacteria to inhibit the growth of S. aureus, E. coli O157:H7 and L. monocytogenes in vitro.