Journal ArticleDOI
Comparative study of physicochemical properties and bioactivity of Hericium erinaceus polysaccharides at different solvent extractions
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TLDR
In vitro antioxidant activity assays indicated that HEP-C extracted with citric acid solution showed stronger scavenging abilities on hydroxyl and DPPH radicals and antioxidant capacities than HEP -W and HEPs, and exhibited the strongest inhibitory effects on α-glycosidase and α-amylase activities.About:
This article is published in Carbohydrate Polymers.The article was published on 2018-08-01. It has received 59 citations till now. The article focuses on the topics: Hericium erinaceus & Citric acid.read more
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Trends of utilizing mushroom polysaccharides (MPs) as potent nutraceutical components in food and medicine: A comprehensive review
TL;DR: This review presents a comprehensive discussion on MPs research as functional compounds utilized in food and medicine and could be beneficial for various NPC formulations.
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Efficient physical extraction of active constituents from edible fungi and their potential bioactivities: A review
TL;DR: In this paper, the authors discuss the recent developments of efficient physical extraction technologies including ultrasound assisted extraction (UAE), microwave-assisted extraction (MAE), supercritical fluid extraction (SFE), ultrahigh pressure-assisted (UPE) and pulsed electric field extraction (PEF) for active constituents from edible fungi and present a brief summary of their potential bioactivities.
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Comparison of characterization, antioxidant and immunological activities of three polysaccharides from Sagittaria sagittifolia L.
TL;DR: SSP exhibited stronger antioxidant activity in vitro and more potent immunomodulatory activity than SSW and SSU and has greater potential to be explored as biologicalagents for use in complementary medicine or functional foods.
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Natural polysaccharides experience physiochemical and functional changes during preparation: A review.
TL;DR: The degradations of polysaccharides responding to hydrothermal and ultrasonic conditions could be partly descripted by multiple linear regression model, implying the possibility for the prediction and control ofpolysaccharide degradation.
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Recent developments in Hericium erinaceus polysaccharides: extraction, purification, structural characteristics and biological activities.
TL;DR: In this review, the current advancements on extraction, purification, structural characteristics and biological activities of polysaccharide from different sources (fruiting body, mycelium and culture broth) of H. erinaceus were summarized and compared.
References
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A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding
TL;DR: This assay is very reproducible and rapid with the dye binding process virtually complete in approximately 2 min with good color stability for 1 hr with little or no interference from cations such as sodium or potassium nor from carbohydrates such as sucrose.
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Colorimetric Method for Determination of Sugars and Related Substances
TL;DR: In this article, a method was developed to determine submicro amounts of sugars and related substances using a phenol-sulfuric acid reaction, which is useful for the determination of the composition of polysaccharides and their methyl derivatives.
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A modified uronic acid carbazole reaction
T. Bitter,Helen Muir +1 more
TL;DR: It has been found possible to distinguish betweenHeparin, heparin derivatives, and other polyuronides of connective tissue by comparing the effect of chlorides on the color yield in both procedures by modifying Dische's carbazole reaction for uronic acid in the presence of borate.
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FT-IR study of plant cell wall model compounds: pectic polysaccharides and hemicelluloses
TL;DR: In this article, the spectral properties of the mid-infrared spectrum were investigated for the identification of polysaccharides with different structure and composition. And the spectral data showed that the main IR band positions are influenced by the relative position of axial and equatorial (OH) groups on the pyranoid ring.
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Structure and functional properties of ulvan, a polysaccharide from green seaweeds.
Marc Lahaye,Audrey Robic +1 more
TL;DR: The original physicochemical, rheological, and biological properties recently unraveled for this complex sulfated aldobiouronan open the way for novel potential applications.