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Open AccessJournal ArticleDOI

Differential effect of purified spruce chitinases and beta-1,3-glucanases on the activity of elicitors from ectomycorrhizal fungi.

Peter Salzer, +3 more
- 01 Jul 1997 - 
- Vol. 114, Iss: 3, pp 957-968
TLDR
It is suggested that apoplastic chitinases in the root cortex destroy elicitors from the ectomycorrhizal fungi without damaging the fungus.
Abstract
Two chitinases (EC 3.2.1.14) and two [beta]-1,3-glucanases (EC 3.2.1.39) were purified from the culture medium of spruce (Picea abies [L.] Karst.) cells to study their role in modifying elicitors, cell walls, growth, and hyphal morphology of ectomycorrhizal fungi. The 36-kD class I chitinase (isoelectric point [pl] 8.0) and the 28-kD chitinase (pl 8.7) decreased the activity of elicitor preparations from Hebeloma crustuliniforme (Bull. ex Fries.) Quel., Amanita muscaria (L.) Pers., and Suillus variegatus (Sw.: Fr.) O.K., as demonstrated by using the elicitor-induced extracellular alkalinization in spruce cells as a test system. In addition, chitinases released monomeric products from the walls of these ectomycorrhizal fungi. The [beta]-1,3-glucanases (35 kD, pl 3.7 and 3.9), in contrast, had little influence on the activity of the fungal elicitors and released only from walls of A. muscaria some polymeric products. Furthermore, chitinases alone and in combination with [beta]-1,3-glucanases had no effect on the growth and morphology of the hyphae. Thus, it is suggested that apoplastic chitinases in the root cortex destroy elicitors from the ectomycorrhizal fungi without damaging the fungus. By this mechanism the host plant could attenuate the elicitor signal and adjust its own defense reactions to a level allowing symbiotic interaction.

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Citations
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Signaling in the arbuscular mycorrhizal symbiosis

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Molecular and cellular aspects of the arbuscular mycorrhizal symbiosis

TL;DR: Development of this highly compatible association requires the coordinate molecular and cellular differentiation of both symbionts to form specialized interfaces over which bi-directional nutrient transfer occurs.
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Control of postharvest decay of apple fruit by Aureobasidium pullulans and induction of defense responses

TL;DR: The ability of A. pullulans to increase activities of b-1,3-glucanase, chitinase, and peroxidase in addition to its known capacity to out-compete pathogen for nutrients and space, may be the basis of its biocontrol activity.
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The molecular biology of chitin digestion.

TL;DR: Chitinases catalyze the hydrolysis of chitin, an unbranched polymer of beta-1,4-N-acetylglucosamine, which plays an important physiological and ecological role in ecosystems as recyclers of chite, by generating carbon and nitrogen sources.
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Differential expression of eight chitinase genes in Medicago truncatula roots during mycorrhiza formation, nodulation, and pathogen infection.

TL;DR: The expression of two mycorrhiza-specific class III chitinase genes can be considered a hallmark for the establishment of arbuscular mycor Rhizobium meliloti in Medicago truncatula.
References
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Journal ArticleDOI

High resolution two-dimensional electrophoresis of proteins.

TL;DR: This technique provides a method for estimation of the number of proteins made by any biological system and can resolve proteins differing in a single charge and consequently can be used in the analysis of in vivo modifications resulting in a change in charge.
Journal ArticleDOI

Antifungal Hydrolases in Pea Tissue II. Inhibition of Fungal Growth by Combinations of Chitinase and β-1,3-Glucanase

TL;DR: Chitinase and β-1,3-glucanase purified from pea pods have been shown to act synergistically in the degradation of fungal cell walls.
Journal ArticleDOI

Transgenic Plants with Enhanced Resistance to the Fungal Pathogen Rhizoctonia solani

TL;DR: Transgenic tobacco seedlings constitutively expressing a bean chitinase gene under control of the cauliflower mosaic virus 35S promoter showed an increased ability to survive in soil infested with the fungal pathogen Rhizoctonia solani and delayed development of disease symptoms.
Journal ArticleDOI

Plant chitinases are potent inhibitors of fungal growth

TL;DR: It is reported here that the main proteinaceous inhibitor of fungal growth in bean leaves is chitinase, an enzyme that can be induced by the plant hormone ethylene, or by pathogen attack.
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