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Journal ArticleDOI

The influence of different types of omega 3 polyunsaturated fatty acids on blood lipids and platelet function in healthy volunteers.

Thomas A. B. Sanders, +1 more
- 01 Jan 1983 - 
- Vol. 64, Iss: 1, pp 91-99
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TLDR
The effects of these supplements on plasma lipid concentrations, the fatty acid composition of platelet phosphoglycerides, template bleeding time and platelet aggregation induced by collagen and the prostaglandin analogue compound U46619 were studied.
Abstract
1. Five healthy subjects took a daily supplement of 20 ml of linseed oil for 2 weeks. After a break of at least 6 weeks, the same subjects took a similar amount of MaxEPA (a fish oil fraction) for 2 weeks. The linseed oil supplement provided 9.38 g of linolenic acid (18:3 ω3) and the MaxEPA supplement provided 3.03 g of eicosapentaenoic acid (20:5 ω3) and 2.93 g of docosahexaenoic acid (22:6 ω3). The effects of the supplements on plasma lipid concentrations and on the fatty acid composition of platelet phosphoglycerides were studied. 2. In a second experiment, five male subjects took 5, 10 and 20 g of MaxEPA/day in random order for 3 week periods; each experimental period was separated by a break of at least 6 weeks. These doses of MaxEPA provided 0.83, 1.67 and 3.33 g of 20:5 ω3 and 0.80, 1.61 and 3.22 g 22:6 ω3 respectively. The effects of these supplements on plasma lipid concentrations, the fatty acid composition of platelet phosphoglycerides, template bleeding time and platelet aggregation induced by collagen and the prostaglandin analogue compound U46619 were studied. 3. In the platelet lipids, the proportion of 20:5 ω3 was increased by the 20 ml linseed oil supplement but the increase was small compared with the increase brought about by even 5 g of MaxEPA/day. The proportion of arachidonic acid (20:4 ω3) was substantially decreased by the MaxEPA supplement but not by the linseed oil supplement. The ratio of 20:4 ω6/20:5 ω3 fell from 32:1 in the control periods to 11:1 with 5 g, 7:1 with 10 g and 5:1 with 20 g of MaxEPA/day. The MaxEPA supplement also led to increases in the proportions of 22:5 ω3 and 22:6 ω3 and decreases in those of 20:3 ω6 and 22:4 ω6. 4. Bleeding times tended to be prolonged with the MaxEPA supplement but did not follow any dose-dependent trend. Platelet aggregation induced by both collagen and compound U46619 was not inhibited in vitro . 5. Plasma triglyceride concentrations were lowered by the MaxEPA supplement but not by the linseed oil supplement. Plasma triglyceride concentrations were substantially lowered by 10 g and 20 g of MaxEPA/day. Total plasma cholesterol concentrations were slightly lowered and HDL cholesterol concentrations were slightly increased by 20 g of MaxEPA/day. No other significant differences were noted.

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Citations
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Journal ArticleDOI

Fish oils and plasma lipid and lipoprotein metabolism in humans: a critical review.

TL;DR: Fish oil or linolenic acid may serve as alternative sources of long-chain n-3 FAs, but further studies will be needed to document their hypolipidemic and/or antiatherogenic effects.
Journal ArticleDOI

Conversion of alpha-linolenic acid to longer-chain polyunsaturated fatty acids in human adults.

TL;DR: Stable isotope tracer studies indicate that conversion of alphaLNA to EPA occurs but is limited in men and that further transformation to DHA is very low, and capacity to up-regulatealphaLNA conversion in women may be important for meeting the demands of the fetus and neonate for DHA.
Journal ArticleDOI

The health benefits of omega-3 polyunsaturated fatty acids: a review of the evidence

TL;DR: The UK dietary guidelines for cardiovascular disease acknowledge the importance of long-chain omega-3 polyunsaturated fatty acids (PUFA) - a component of fish oils - in reducing heart disease risk.
Journal ArticleDOI

Mechanisms of Action of (n-3) Fatty Acids

TL;DR: The very long-chain (n-3) PUFA have a range of physiological roles that relate to optimal cell membrane structure and optimal cell function and responses, and play a key role in preventing, and perhaps treating, many conditions of poor health and well-being.
References
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Journal ArticleDOI

Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis

TL;DR: Unlike arachidonic acid, eicosapentaenoic acid (C20:5omega-3, E.P.A.) does not induce platelet aggregation in human platelet-rich plasma (P.R.X.A.P.), probably because of the formation of thromboxane A3 (T.G.I3) which does not have platelet aggregating properties.
Journal ArticleDOI

Arachidonic acid metabolites and the interactions between platelets and blood-vessel walls.

TL;DR: Prostaglandins are potent vasoactive agents with a wide variety of other actions that depend on the species and organ tested and the prostaglandin used.
Journal ArticleDOI

Triene prostaglandins: Prostacyclin and thromboxane biosynthesis and unique biological properties

TL;DR: It is possible that the triene prostaglandins are potential antithrombotic agents because their precursor fatty acids, as well as their transformation products, PGH, thromboxane A(3), and PGI, are capable of interfering with aggregation of platelets in platelet-rich plasma.
Journal ArticleDOI

Distribution and fatty acid composition of phosphoglycerides in normal human brain

TL;DR: Brain inositol phosphoglycerides, the fatty acid composition of which has not been studied systematically before, were characterized by a large concentration of arachidonate which was nearly as high for white as for gray matter and showed only small changes with age.
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