A
Artur M. S. Silva
Researcher at University of Aveiro
Publications - 961
Citations - 19708
Artur M. S. Silva is an academic researcher from University of Aveiro. The author has contributed to research in topics: Catalysis & Chemistry. The author has an hindex of 54, co-authored 895 publications receiving 15627 citations. Previous affiliations of Artur M. S. Silva include University of Porto & University of Santiago de Compostela.
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Synthesis of Unsymmetrical Methylenebisphenol Derivatives
TL;DR: In this article, a simple and efficient route towards unsymmetrical methylenebisphenol derivatives is reported, which avoids the use of harmful or dangerous chemicals, allowing the synthesis of highly functionalized bisphenyls with no need of protecting groups.
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Indium-Catalyzed Henry-TypeReaction of Aldehydes with Bromonitroalkanes
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Modulation of phenolic and lipophilic compounds of olive fruits in response to combined drought and heat
Simão Valente,Beatriz Machado,Diana C. G. A. Pinto,Conceição Santos,Artur M. S. Silva,Maria Celeste Dias,Maria Celeste Dias +6 more
TL;DR: This work characterized the most relevant lipophilic and phenolic compounds of olives from Olea europaea cultivars exposed to drought + heat and found that C.Serpa olives showed the highest stress susceptibility, contributing to increasing its nutritional value.
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New Polyketides and New Benzoic Acid Derivatives from the Marine Sponge-Associated Fungus Neosartorya quadricincta KUFA 0081
Chadaporn Prompanya,Tida Dethoup,Luís Gales,Michael Lee,José Alberto Pereira,Artur M. S. Silva,Madalena Pinto,Anake Kijjoa +7 more
TL;DR: None of the isolated compounds were active in the tests for antibacterial activity against Gram-positive and Gram-negative bacteria, as well as multidrug-resistant isolates from the environment, antifungal activity against yeast, filamentous fungus and dermatophyte.
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Cytotoxic meroterpenoids from the macroalga Cystoseira abies-marina
Vera L. M. Gouveia,Ana M. L. Seca,M. Carmo Barreto,Ana I. Neto,Anake Kijjoa,Artur M. S. Silva +5 more
TL;DR: Cystoazorols A and B were found to be the strongest antioxidants among the compounds tested and showed a selectivity index higher than taxol, which was used as a positive control.