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Institution

Renmin University of China

EducationBeijing, Beijing, China
About: Renmin University of China is a education organization based out in Beijing, Beijing, China. It is known for research contribution in the topics: China & Population. The organization has 11325 authors who have published 15498 publications receiving 238419 citations. The organization is also known as: Renmin University & People's University of China.


Papers
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Journal ArticleDOI
06 May 2014-Langmuir
TL;DR: The graphite-like nanostructure observed in the carbonized polydopamine nanoparticles in nitrogen (or argon) environment at 800 °C provides clear evidence for a layered-stacking supramolecular structure of polydipamine.
Abstract: Polydopamine is not only a multifunctional biopolymer with promising optoelectronic properties but it is also a versatile coating platform for different surfaces. The structure and formation of polydopamine is an active area of research. Some studies have supposed that polydopamine is composed of covalently bonded dihydroxyindole, indoledione, and dopamine units, but others proposed that noncovalent self-assembly contributes to polydopamine formation as well. However, it is difficult to directly find the details of supramolecular structure of polydopamine via self-assembly. In this study, we first report the graphite-like nanostructure observed in the carbonized polydopamine nanoparticles in nitrogen (or argon) environment at 800 °C. Raman characterization, which presents the typical D band and G band, confirmed the existence of graphite-like nanostructures. Our observation provides clear evidence for a layered-stacking supramolecular structure of polydopamine. Particularly, the size of graphite-like doma...

204 citations

Journal ArticleDOI
TL;DR: The role of international and interprovincial food trade in China’s national agricultural water-use and food supply is analyzed, finding that dry, irrigation-intensive provinces tend to export food commodities to wetter places, and identify specific provinces and products showing high potential for irrigation productivity enhancements.
Abstract: China’s water resources are under increasing pressure from socioeconomic development, diet shifts, and climate change. Agriculture still concentrates most of the national water withdrawal. Moreover, a spatial mismatch in water and arable land availability—with abundant agricultural land and little water resources in the north—increases water scarcity and results in virtual water transfers from drier to wetter regions through agricultural trade. We use a general equilibrium welfare model and linear programming optimization to model interprovincial food trade in China. We combine these trade flows with province-level estimates of commodities’ virtual water content to build China’s domestic and foreign virtual water trade network. We observe large variations in agricultural water-use efficiency among provinces. In addition, some provinces particularly rely on irrigation vs. rainwater. We analyze the virtual water flow patterns and the corresponding water savings. We find that this interprovincial network is highly connected and the flow distribution is relatively homogeneous. A significant share of water flows is from international imports (20%), which are dominated by soy (93%). We find that China’s domestic food trade is efficient in terms of rainwater but inefficient regarding irrigation, meaning that dry, irrigation-intensive provinces tend to export to wetter, less irrigation-intensive ones. Importantly, when incorporating foreign imports, China’s soy trade switches from an inefficient system to a particularly efficient one for saving water resources (20 km3/y irrigation water savings, 41 km3/y total). Finally, we identify specific provinces (e.g., Inner Mongolia) and products (e.g., corn) that show high potential for irrigation productivity improvements.

203 citations

Journal ArticleDOI
TL;DR: Wang et al. as discussed by the authors found that CEOs' values may either enhance or attenuate the effect of transformational behavior on followers, depending on followers' reactions to the congruence or incongruence between leaders' internal values and their outward transformational behaviors.
Abstract: This paper theorizes and tests how chief executive officers' (CEOs') transformational leadership behaviors, which motivate followers to do more than expected and act for the good of the collective, influence followers' commitment. We theorize that CEOs' values may either enhance or attenuate the effect of transformational behaviors on followers, depending on followers' reactions to the congruence or incongruence between leaders' internal values and their outward transformational behaviors. Self-enhancement values—focusing on the leader's own happiness—would attenuate the effect, whereas self-transcendent values—focusing on others' happiness—would accentuate the effect of CEOs' transformational behaviors on followers' commitment. Using a sample of 45 managers in two companies in China, we validated a Q-sort method of measuring personal values. Results of a second study using cross-sectional and longitudinal surveys as well as interview data from a sample of Chinese CEOs, top managers, and middle managers s...

201 citations

Journal ArticleDOI
TL;DR: In this article, the authors decompose the difference between urban and rural migrant earnings into four sources, with particular attention to path-dependence and statistical distribution of the estimated effects: (1) different allocation to sectors that pay different wages (sectoral effect), (2) hourly wage disparities across the two populations within sectors (wage effect); (3) different working times within sectors, working time effect); and (4) different population structures (population effect).

201 citations

Journal ArticleDOI
TL;DR: Wang et al. as discussed by the authors analyzed water quality data, recorded between 2006 and 2014 in 862 freshwater lakes in four geographical regions of China, to assess the input of phosphorus from human activity.
Abstract: Domestic wastewater and agricultural activities are important sources of nutrient pollutants such as phosphorus and nitrogen. Upon reaching freshwater, these nutrients can lead to extensive growth of harmful algae, which results in eutrophication. Many Chinese lakes are subject to such eutrophication, especially in highly polluted areas, and as such, understanding nutrient fluxes to these lakes offers insights into the varying processes governing pollutant fluxes as well as lake water quality. Here we analyse water quality data, recorded between 2006 and 2014 in 862 freshwater lakes in four geographical regions of China, to assess the input of phosphorus from human activity. We find that improvements in sanitation of both rural and urban domestic wastewater have resulted in large-scale declines in lake phosphorus concentrations in the most populated parts of China. In more sparsely populated regions, diffuse sources such as aquaculture and livestock farming offset this decline. Anthropogenic deforestation and soil erosion may also offset decreases in point sources of pollution. In the light of these regional differences, we suggest that a spatially flexible set of policies for water quality control would be beneficial for the future health of Chinese lakes. Many lakes in China are subject to eutrophication. Water quality analyses on 862 Chinese lakes reveal that better sanitation has reduced phosphorus inputs in the most populated areas, but aquaculture and livestock offset improvements elsewhere.

199 citations


Authors

Showing all 11512 results

NameH-indexPapersCitations
Tao Zhang123277283866
Xuan Zhang119153065398
Richard J.H. Smith118130861779
Wei Lu111197361911
Yongfa Zhu10535533765
Wei Zhang104291164923
Lu Qi9456654866
Chao-Jun Li9273138074
Scott Rozelle8778930543
Peng Cheng8474927599
Paul A. Kirschner8254533626
Thomas Reardon7928525458
Lei Zhang78148530058
Hong-Bo Sun7869124955
G. F. Chen7792131485
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Performance
Metrics
No. of papers from the Institution in previous years
YearPapers
202382
2022273
20212,153
20201,637
20191,384
20181,149