scispace - formally typeset
Open AccessJournal ArticleDOI

A Global Geospatial Ecosystem Services Estimate of Urban Agriculture

TLDR
In this article, the authors introduce a quantitative framework to assess global aggregate ecosystem services from existing vegetation in cities and an intensive urban agriculture adoption scenario based on data-driven estimates of urban morphology and vacant land.
Abstract
Though urban agriculture (UA), defined here as growing of crops in cities, is increasing in popularity and importance globally, little is known about the aggregate benefits of such natural capital in built-up areas. Here, we introduce a quantitative framework to assess global aggregate ecosystem services from existing vegetation in cities and an intensive UA adoption scenario based on data-driven estimates of urban morphology and vacant land. We analyzed global population, urban, meteorological, terrain, and Food and Agriculture Organization (FAO) datasets in Google Earth Engine to derive global scale estimates, aggregated by country, of services provided by UA. We estimate the value of four ecosystem services provided by existing vegetation in urban areas to be on the order of $33 billion annually. We project potential annual food production of 100–180 million tonnes, energy savings ranging from 14 to 15 billion kilowatt hours, nitrogen sequestration between 100,000 and 170,000 tonnes, and avoided storm water runoff between 45 and 57 billion cubic meters annually. In addition, we estimate that food production, nitrogen fixation, energy savings, pollination, climate regulation, soil formation and biological control of pests could be worth as much as $80–160 billion annually in a scenario of intense UA implementation. Our results demonstrate significant country-to-country variability in UA-derived ecosystem services and reduction of food insecurity. These estimates represent the first effort to consistently quantify these incentives globally, and highlight the relative spatial importance of built environments to act as change agents that alleviate mounting concerns associated with global environmental change and unsustainable development.

read more

Citations
More filters
Journal ArticleDOI

County-Level Soybean Yield Prediction Using Deep CNN-LSTM Model

TL;DR: The results of the experiment indicate that the prediction performance of the proposed CNN-LSTM model can outperform the pure CNN or L STM model in both end-of-season and in-season soybean yield prediction in CONUS at the county-level.
Journal ArticleDOI

Small-scale urban agriculture results in high yields but requires judicious management of inputs to achieve sustainability

TL;DR: Investigation of inputs and produce yields over a 1-y period in 13 small-scale organic farms and gardens in Sydney, Australia shows that urban agriculture can be highly productive; however, this productivity comes with many trade-offs, and care must be taken to ensure its sustainability.
Journal ArticleDOI

Soil and Human Health: Current Status and Future Needs:

TL;DR: Soil is an ecosystem with a myriad of interconnected parts, each influencing the other, and when all necessary parts are present and functioning (i.e., the soil is healthy), human health also benefits.
Journal ArticleDOI

Does Urban Agriculture Improve Food Security? Examining the Nexus of Food Access and Distribution of Urban Produced Foods in the United States: A Systematic Review

TL;DR: In this paper, a review of urban agriculture and urban food systems literature is presented to understand the impact of urban-produced foods on community food security, and the role of city planning, food policy and civic engagement in creating spaces for urban agriculture in cities across the United States.
Journal ArticleDOI

Sustainable food systems—a health perspective

TL;DR: The article touches upon two of the challenges to achieving healthy sustainable diets for a global population, i.e., reduction on the yield and nutritional quality of crops due to climate change; and trade-offs between food production and industrial crops.
References
More filters
Journal ArticleDOI

Agricultural sustainability and intensive production practices

TL;DR: A doubling in global food demand projected for the next 50 years poses huge challenges for the sustainability both of food production and of terrestrial and aquatic ecosystems and the services they provide to society.
Journal ArticleDOI

Google Earth Engine: Planetary-scale geospatial analysis for everyone

TL;DR: Google Earth Engine is a cloud-based platform for planetary-scale geospatial analysis that brings Google's massive computational capabilities to bear on a variety of high-impact societal issues including deforestation, drought, disaster, disease, food security, water management, climate monitoring and environmental protection.
Journal ArticleDOI

Solutions for a cultivated planet

TL;DR: It is shown that tremendous progress could be made by halting agricultural expansion, closing ‘yield gaps’ on underperforming lands, increasing cropping efficiency, shifting diets and reducing waste, which could double food production while greatly reducing the environmental impacts of agriculture.
Journal ArticleDOI

Global Change and the Ecology of Cities

TL;DR: Urban ecology integrates natural and social sciences to study these radically altered local environments and their regional and global effects of an increasingly urbanized world.
Related Papers (5)
Trending Questions (1)
How Much Food Can We Grow in Urban Areas? Food Production and Crop Yields of Urban Agriculture: A Meta‐Analysis?

The paper does not provide a specific meta-analysis on food production and crop yields in urban areas.