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Commercial applications of microalgae

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TLDR
The first use of microalgae by humans dates back 2000 years to the Chinese, who used Nostoc to survive during famine, while future research should focus on the improvement of production systems and the genetic modification of strains.
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This article is published in Journal of Bioscience and Bioengineering.The article was published on 2006-02-01. It has received 3793 citations till now. The article focuses on the topics: Culture of microalgae in hatcheries.

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Citations
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CO2 bio-mitigation using microalgae

TL;DR: Combination of CO2 fixation, biofuel production, and wastewater treatment may provide a very promising alternative to current CO2 mitigation strategies.
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Global water crisis and future food security in an era of climate change

TL;DR: In this article, the overall role of climate change, water scarcity, and population growth in redefining global food security is examined, which reveals that the water for food security situation is intricate and might get daunting if no action is taken.
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Micro and macroalgal biomass: A renewable source for bioethanol

TL;DR: Algae capable of accumulating high starch/cellulose can serve as an excellent alternative to food crops for bioethanol production, a green fuel for sustainable future.
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Commercialization potential of microalgae for biofuels production

TL;DR: A critical evaluation of the available information suggests that the economic viability of the process in terms of minimizing the operational and maintenance cost along with maximization of oil-rich microalgae production is the key factor, for successful commercialization ofmicroalgae-based fuels.
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Microalgae biorefinery: High value products perspectives.

TL;DR: The economic potential assessment of microalgae biorefinery was evaluated and high-value co-products produced through the extraction of a fraction of algae were evaluated to highlight the feasibility of the process.
References
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Journal ArticleDOI

Recovery of microalgal biomass and metabolites: process options and economics

TL;DR: Economics of monoseptic production of microalgae in photobioreactors and the downstream recovery of metabolites are discussed using eicosapentaenoic acid (EPA) recovery as a representative case study.
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Valuable products from biotechnology of microalgae.

TL;DR: The biotechnology of microalgae has gained considerable importance in recent decades and this group of organisms represents one of the most promising sources for new products and applications.
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Haematococcus astaxanthin: applications for human health and nutrition

TL;DR: The research reviewed supports the assumption that protecting body tissues from oxidative damage with daily ingestion of natural astaxanthin might be a practical and beneficial strategy in health management.
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Commercial production of microalgae: ponds, tanks, tubes and fermenters

TL;DR: A helical tubular photobioreactor system, the BIOCOIL™, has been developed which allows these algae to be grown reliably outdoors at high cell densities in semi-continuous culture.
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Commercial potential for Haematococcus microalgae as a natural source of astaxanthin.

TL;DR: Cultivation methods have been developed to produce Haematococcus containing 1.5-3.0% astaxanthin by dry weight, with potential applications as a pigment source in aquaculture, poultry feeds and in the worldwide nutraceutical market.
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