Book ChapterDOI
Economic Development and Aquatic Ecosystems in Medieval Europe
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This article is published in The American Historical Review.The article was published on 1996-06-01. It has received 137 citations till now. The article focuses on the topics: Aquatic ecosystem.read more
Citations
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Journal ArticleDOI
Depletion, Degradation, and Recovery Potential of Estuaries and Coastal Seas
Heike K. Lotze,Hunter S. Lenihan,Bruce J. Bourque,Roger Bradbury,Richard G. Cooke,Matthew C. Kay,Susan M. Kidwell,Michael Xavier Kirby,Charles H. Peterson,Jeremy B. C. Jackson,Jeremy B. C. Jackson +10 more
TL;DR: Reconstructed time lines, causes, and consequences of change in 12 once diverse and productive estuaries and coastal seas worldwide show similar patterns: Human impacts have depleted >90% of formerly important species, destroyed >65% of seagrass and wetland habitat, degraded water quality, and accelerated species invasions.
Journal ArticleDOI
Understanding the Complexity of Catch-and-Release in Recreational Fishing: An Integrative Synthesis of Global Knowledge from Historical, Ethical, Social, and Biological Perspectives
Robert Arlinghaus,Steven J. Cooke,Jon Lyman,David Policansky,Alexander Schwab,Cory D. Suski,Stephen Sutton,Eva B. Thorstad +7 more
TL;DR: In this article, the authors develop an integrative perspective on catch-and-release (C&R) by drawing on historical, philosophical, socio-psychological, biological, and managerial insights and perspectives.
Journal ArticleDOI
Fast or feast: reconstructing diet in later medieval England by stable isotope analysis
TL;DR: In this paper, the results of stable isotope analysis of carbon and nitrogen of human and animal bone collagen from three later medieval sites in Northern England were presented, which may indicate the significant impact of the medieval fasting regulations on everyday subsistence.
Book
Handbook of fish biology and fisheries
Paul J. B. Hart,John D. Reynolds +1 more
TL;DR: The Human Dimension of Fisheries Science: (P. J. Reynolds, N. Dulvy And C. Roberts) uncovers the human dimension of fisheries science as well as the science and management of fisheries, and some of the aspects of management and ecology that have changed over time.
Journal ArticleDOI
Historical Changes in Marine Resources, Food-web Structure and Ecosystem Functioning in the Adriatic Sea, Mediterranean
TL;DR: In this article, the authors used a multidisciplinary approach combining paleontological, archeological, historical, fisheries, and ecological data to reconstruct past changes in marine populations, habitats, and water quality in the Adriatic Sea.
Related Papers (5)
Historical overfishing and the recent collapse of coastal ecosystems.
Jeremy B. C. Jackson,Jeremy B. C. Jackson,Michael Xavier Kirby,Wolfgang H Berger,Karen A. Bjorndal,Louis W. Botsford,Bruce J. Bourque,Roger Bradbury,Richard G. Cooke,Jon M. Erlandson,James A. Estes,Terry P. Hughes,Susan M. Kidwell,Carina B. Lange,Hunter S. Lenihan,John M. Pandolfi,Charles H. Peterson,Robert S. Steneck,Mia J. Tegner,Robert R. Warner +19 more