E
Edward Giovannucci
Researcher at Harvard University
Publications - 1819
Citations - 202335
Edward Giovannucci is an academic researcher from Harvard University. The author has contributed to research in topics: Cancer & Prostate cancer. The author has an hindex of 206, co-authored 1671 publications receiving 179875 citations. Previous affiliations of Edward Giovannucci include University of California, San Francisco & American Cancer Society.
Papers
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Journal ArticleDOI
Dietary Inflammatory Potential and Risk of Cardiovascular Disease Among Men and Women in the U.S.
Jun Li,Dong Hoon Lee,Jie Hu,Fred K. Tabung,Yanping Li,Shilpa N Bhupathiraju,Eric B. Rimm,Kathryn M. Rexrode,JoAnn E. Manson,Walter C. Willett,Edward Giovannucci,Frank B. Hu,Frank B. Hu +12 more
TL;DR: Dietary patterns with a higher proinflammatory potential were associated with higher CVD risk and reducing the inflammatory potential of the diet may potentially provide an effective strategy for CVD prevention.
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Vitamin D receptor (VDR) gene polymorphisms and haplotypes, interactions with plasma 25-hydroxyvitamin D and 1,25-dihydroxyvitamin D, and prostate cancer risk.
Bahar Mikhak,David J. Hunter,David J. Hunter,Donna Spiegelman,Elizabeth A. Platz,Bruce W. Hollis,Edward Giovannucci,Edward Giovannucci +7 more
TL;DR: The binding of 1,25‐dihydroxyvitamin D to the VDR on prostatic epithelial cells prompts the regulation of cancer‐related genes.
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Diabetes, metabolic comorbidities, and risk of hepatocellular carcinoma: Results from two prospective cohort studies.
Tracey G. Simon,Lindsay Y. King,Dawn Q. Chong,Long H. Nguyen,Yanan Ma,Trang VoPham,Edward Giovannucci,Charles S. Fuchs,Jeffrey A. Meyerhardt,Kathleen E. Corey,Hamed Khalili,Raymond T. Chung,Xuehong Zhang,Andrew T. Chan +13 more
TL;DR: T2D is independently associated with increased risk for HCC in two prospective cohorts of U.S. men and women and is enhanced with prolonged diabetes duration and with comorbid metabolic conditions, suggesting the importance of insulin resistance in the pathogenesis of HCC.
Journal ArticleDOI
Flavonoid intake and colorectal cancer risk in men and women.
Jennifer Y. Lin,Shumin M. Zhang,Kana Wu,Walter C. Willett,Charles S. Fuchs,Edward Giovannucci +5 more
TL;DR: Data provide little support for the hypothesis of an association between flavonoid intake and colorectal cancer risk, at least within the ranges of intakes consumed in the populations studied.
Journal ArticleDOI
Fiber Intake and Incidence of Colorectal Cancer among 76,947 Women and 47,279 Men
Karin B. Michels,Charles S. Fuchs,Edward Giovannucci,Graham A. Colditz,David J. Hunter,Meir J. Stampfer,Walter C. Willett +6 more
TL;DR: The data from two large prospective cohorts with long follow-up and repeated assessment of fiber intake and of a large number of potential confounding variables do not indicate an important association between Fiber intake and colorectal cancer but reveal considerable confounding by other dietary and lifestyle factors.