Journal ArticleDOI
Nutrient requirements of poultry
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This article is published in Animal Feed Science and Technology.The article was published on 1995-11-01. It has received 3248 citations till now.read more
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Research Note: Evaluation of a heat stress model to induce gastrointestinal leakage in broiler chickens.
Jared Ruff,Thaina L. Barros,Guillermo Tellez,Justin Blankenship,H. Lester,B.D. Graham,C.M. Selby,Christine N. Vuong,Sami Dridi,Elizabeth S. Greene,Xochitl Hernandez-Velasco,Billy M. Hargis,Guillermo Tellez-Isaias +12 more
TL;DR: The results from the present study suggest that HS can be a robust model to induce gut leakage in broiler chickens and serum FITC-d was significantly increased in HS chickens at all points of evaluation.
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Forsythia suspensa extract attenuates corticosterone-induced growth inhibition, oxidative injury, and immune depression in broilers
TL;DR: Dietary FSE supplementation enhanced nutrient digestibility and performance of broiler possibly by reducing oxidative stress and immune depression challenged by CS.
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Nutritional value of soybean meal produced from conventional, high-protein, or low-oligosaccharide varieties of soybeans and fed to broiler chicks
TL;DR: It was concluded that, compared with SBM-CV, S BMWs produced from high-protein, low-oligosaccharide, or conventional varieties of soybeans are needed in lower concentrations in diets fed to broiler chicks because these 2 sources of SBM have a greater nutritional value than does S BM-CV.
Journal ArticleDOI
Estimates of individual factors of the tryptophan requirement based on protein and tryptophan accretion responses to increasing tryptophan supply in broiler chickens 8-21 days of age.
TL;DR: Ten diets with graded levels of tryptophan (Trp) were offered ad libitum to Ross broilers from day 8 – 21 post-hatch and data determined for the individual factors may be used for future modelling of broilers' Trp requirement.
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From Waste to Sustainable Feed Material: The Effect of Hermetia Illucens Oil on the Growth Performance, Nutrient Digestibility, and Gastrointestinal Tract Morphometry of Broiler Chickens
Bartosz Kierończyk,Jędrzej Sypniewski,Mateusz Rawski,Wojciech Czekała,Sylwester Świątkiewicz,Damian Józefiak +5 more
TL;DR: It is possible to obtain an environmentally friendly, sustainable energy source from BSFL biomass and implement it in broiler diets without a negative effect on the birds’ production, according to the results of the present study.
References
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Vitamin D deficiency.
TL;DR: It is suggested that if assessment of overdoses were left to house doctors there would be an increase in admissions to psychiatric units, outpatients, and referrals to social services, but for house doctors to assess overdoses would provide no economy for the psychiatric or social services.
Book
Nutrition of the Chicken
TL;DR: The health of the chicken depends on the type of meat it is slaughtered and the amount of fat it is fed, as well as its age and gender.
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Toxic constituents of plant foodstuffs.
TL;DR: Toxic constituents of plant foodstuffs, toxic constituents of plants, toxic constituents as mentioned in this paper, toxic components of plant foods, poisonous constituents of vegetables, and plant food stuffs.
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