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Journal ArticleDOI

Nutrient requirements of poultry

Gene M. Pesti
- 01 Nov 1995 - 
- Vol. 56, Iss: 1, pp 177-178
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This article is published in Animal Feed Science and Technology.The article was published on 1995-11-01. It has received 3248 citations till now.

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Heavy metals – vanadium in poultry

TL;DR: In this paper, the authors present a set of fontes dieteticas of elementos toxicos em potencial for aves, associados with boas praticas de producao e um nutricionista capacitado.
Journal ArticleDOI

Electrolytes, dietary electrolyte balance and salts in broilers: an updated review on growth performance, water intake and litter quality

TL;DR: In this paper, a combination of the electrolytes with higher levels of cations and lower level of anions is recommended, with reference to current poultry housing systems and modern genetics.
Journal ArticleDOI

Effects of broccoli stem and leaf meal on broiler performance, skin pigmentation, antioxidant function, and meat quality

TL;DR: The results indicated that dietary supplementation of BSLM in broiler chickens improved the poultry products quality with the more skin pigmentation and the less drip loss percentage of breast meat.
Journal ArticleDOI

Multiple Amino Acid Supplementations to Low-Protein Diets: Effect on Performance, Carcass Yield, Meat Quality and Nitrogen Excretion of Finishing Broilers under Hot Climate Conditions

TL;DR: Feeding 15% crude protein diet supplemented with only methionine and lysine had no negative effects on carcass yield, CP, total lipids and moisture% of breast meat while decreasing nitrogen excretion by 21%.
Journal ArticleDOI

The involvement of miR-6615-5p/Smad7 axis and immune imbalance in ammonia-caused inflammatory injury via NF-κB pathway in broiler kidneys

TL;DR: It is suggested that NH3 exposure negatively affected meat yield; and miR-6615/Smad7 axis and immune imbalance participated in NH3-induced inflammatory injury via the NF-κB pathway in broiler kidneys.
References
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Journal ArticleDOI

Vitamin D deficiency.

T E Oppé
- 21 Jul 1979 - 
TL;DR: It is suggested that if assessment of overdoses were left to house doctors there would be an increase in admissions to psychiatric units, outpatients, and referrals to social services, but for house doctors to assess overdoses would provide no economy for the psychiatric or social services.
Book

Nutrition of the Chicken

TL;DR: The health of the chicken depends on the type of meat it is slaughtered and the amount of fat it is fed, as well as its age and gender.
Journal ArticleDOI

Toxic constituents of plant foodstuffs.

TL;DR: Toxic constituents of plant foodstuffs, toxic constituents of plants, toxic constituents as mentioned in this paper, toxic components of plant foods, poisonous constituents of vegetables, and plant food stuffs.