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The household wasteful behaviour framework: A systematic review of consumer food waste

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TLDR
In this article, a systematic review of the literature produced over an eighteen-year period (2000-2018) in order to gain a deeper understanding of multiple, complex facets of the food waste phenomenon at consumer level was carried out.
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This article is published in Industrial Marketing Management.The article was published on 2021-02-01. It has received 90 citations till now.

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Caring more about food: the unexpected positive effect of the Covid-19 lockdown on household food management and waste

TL;DR: In this article, a CAWI questionnaire was administered to a sample of 1078 Italian consumers during the lockdown (March-April 2020) and respondents were asked to self-estimate the percentage of food their households wasted before and during lockdown and to explain their food management habits.
Journal ArticleDOI

Measuring consumers’ level of satisfaction for online food shopping during COVID-19 in Italy using POSETs

TL;DR: In this paper, the authors analyze both dimensions of customer satisfaction (process and outcome) by means of two systems of indicators, and highlight the differences between the two dimensions of satisfaction.
Journal ArticleDOI

COVID-19 induced lockdown effects on agricultural commodity prices and consumer behaviour in India – Implications for food loss and waste management

TL;DR: In this paper, the authors investigated the COVID-19 induced lockdown effects in India through an interrupted time series analysis coupled with a survey result of 729 consumers, 225 farmers and synthesis of the literature evidence on food loss as well as food waste.
Journal ArticleDOI

Analysing behavioural and socio-demographic factors and practices influencing Australian household food waste

TL;DR: In this article, a range of behavioural and socio-demographic factors that influence household food waste in Australia were analyzed using a large national-level data set and a count regression modeling approach.
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Consumer expenditure, elasticity and value of food waste: A quadratic almost IDEAL demand system for EVALUATING changes in Mexico during COVID-19

TL;DR: In this paper, the authors examined how household's culinary traditions and food management have changed in Mexico as a result of Covid-related restrictions, and their impact on food waste.
References
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Journal ArticleDOI

The theory of planned behavior

TL;DR: Ajzen, 1985, 1987, this article reviewed the theory of planned behavior and some unresolved issues and concluded that the theory is well supported by empirical evidence and that intention to perform behaviors of different kinds can be predicted with high accuracy from attitudes toward the behavior, subjective norms, and perceived behavioral control; and these intentions, together with perceptions of behavioral control, account for considerable variance in actual behavior.
Journal ArticleDOI

Three Approaches to Qualitative Content Analysis

TL;DR: The authors delineate analytic procedures specific to each approach and techniques addressing trustworthiness with hypothetical examples drawn from the area of end-of-life care.
Book

Practical statistics for medical research

TL;DR: Practical Statistics for Medical Research is a problem-based text for medical researchers, medical students, and others in the medical arena who need to use statistics but have no specialized mathematics background.
Journal ArticleDOI

Practical Statistics for Medical Research.

S. D. Walter, +1 more
- 01 Jun 1992 - 
Posted Content

Towards a Methodology for Developing Evidence-Informed Management Knowledge by Means of Systematic Review

TL;DR: The extent to which the process of systematic review can be applied to the management field in order to produce a reliable knowledge stock and enhanced practice by developing context-sensitive research is evaluated.
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